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Cute spring treats to make with your kids

Sarah Lukemire (Miss CandiQuik), Log House Foods, Inc.
Wednesday, April 16, 2014

It’s finally starting to feel like spring here in Minnesota. To go with it, I’ve whipped up a few Easter treats that will be perfect for you to make with the family or serve as a party favor!

 

Strawberry Carrots
This one is a favorite! Chocolate dipped strawberry ‘carrots.’ I originally saw these in a Harry & David magazine and knew I had to create my own version. They’re very simple to make and will have your friends and family “oohing and awing” over them!

The story behind our fresh citrus juices

by Julie Griffin, director of Lunds and Byerly's products
Tuesday, April 15, 2014

The summer months bring out the best in fresh fruit. With our stores overflowing with sweet, irresistible flavors, it’s hard to ignore these healthy treats. One of my favorite things about summer is taking fresh fruit home every week to savor those distinct juices, which more often than not wind up dripping down my chin.


Going downtown ... again! Lunds Penfield opens May 15.

Mike MacRae, General Manager, Lunds Penfield
Thursday, April 10, 2014

Just a couple of years ago we opened the first full-service grocery store in downtown Minneapolis and now we’re headed across the river to do the same in downtown St. Paul.

Opening May 15, Lunds Penfield will be downtown St. Paul’s first full-service grocery store!

The story behind our rotisserie chickens

Byron Hanson, director of food service and bakery
Tuesday, April 8, 2014

For those of you shopping our stores on Fridays, you know about the best deli deal of the week: 5 Buck Cluck! We offer our hot, fresh and oh-so-delicious rotisserie chickens for just $4.99. Let me just say it’s extremely popular and an incredible value!

Our rotisserie chicken normally provides 4 servings. Where else can you find a hot, ready-to-eat, center-of-the-plate entrée for $1.25 per person? 

When we first created the delicious flavor profiles for our rotisserie chickens, we wanted to make a statement. We wanted our chickens to be the best in town. I’m proud to say this became a reality.  

  • Categories: 
  • Deli

New products hitting our shelves – Red Jacket Orchards cold-pressed juices

by Colin Lyons, produce buyer
Monday, April 7, 2014

Red Jacket Orchards, a family-owned fruit farm in New York’s Finger Lakes region, has been growing fruit and crafting juice for more than five decades. They’re experts in cold pressing.

So what is cold-pressed juice?

Welcome to Our Blog

It was created with a simple goal in mind: to provide you with a heaping scoop of mealtime inspiration and food education from our passionate and knowledgeable staff. Our contributors come from every corner of our company and are truly experts in their field.

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