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New products hitting our shelves – Lunds and Byerly’s Grains and Rices

by Julie Griffin, director of Lunds and Byerly's products
Monday, September 30, 2013

Fresh, high quality, artisan rices, rice blends and grains (many of which are whole grains) make up this culturally authentic new collection. From the familiar to the exotic, these grains and rices will provide you with healthy, delicious mealtime inspiration.

Boxed Blends
The twelve chef-crafted blends combine grains, rice and artisanal ingredients in perfect balance that cook consistently every time. These blends make it easy for you to take your favorite recipe and kick up the flavor a notch. Some selections accommodate special dietary needs, such as a base for vegan and gluten free meals. Each blend offers a unique flavor profile, texture and stunning appearance.

Mediterranean Diet Month

Janice Cox, RDN, LD, Lunds and Byerly’s Registered Dietitian/Nutritionist
Tuesday, May 14, 2013

May is International Mediterranean Diet Month, a chance to focus attention on one of the world's healthiest (and most delicious) diets.

In February, 2013, a major clinical trial was published in The New England Journal of Medicine showing a 30 percent risk reduction for heart attacks and strokes with the Mediterranean diet. In April, 2013, a second large scale study was published in Neurology that showed following the Mediterranean Diet was associated with lower risk of memory and cognitive impairment. With new evidence, this topic has been especially hot.

Welcome to Our Blog

It was created with a simple goal in mind: to provide you with a heaping scoop of mealtime inspiration and food education from our passionate and knowledgeable staff. Our contributors come from every corner of our company and are truly experts in their field.

All of us are here for you, so keep the conversations going by using the “Comments” feature at the end of each post to provide additional expertise, ask questions or share your thoughts.

Thanks for stopping by!