Gouda (13)

Beemster Classic Gouda Cheese, 5.3 Ounce, $12.69

Matured for no less than 18 months to ensure a wonderfully complex taste. Firm with some crystallization, a beautiful caramel color and a robust nutty flavor. Classic was the first cheese from Beemster introduced to the United States and to this day remains the best-selling Beemster cheese. Enjoy on a sandwich or paired with smoked almonds, dates or a fig spread. Pairs well with Hoppy, bitter craft beers and Malbec or full-bodied white wines.

Beemster Farmers' Choice Gouda Cheese, 5.3 Ounce, $11.19

Artisan Gouda-style cheese that's tangy, buttery and rich with a semi-soft texture that's been aged for 6 months. Excellent in cheese sandwiches and panini. Pair with red wines or dark beers. Made from pasteurized cow's milk. Free-range, grass-fed cows. Made in The Netherlands.

Beemster Goat Gouda Cheese, 5.3 Ounce, $11.69

Artisan gouda-style cheese made from goat milk. Aged for 4 months with a semi-soft texture. Its full yet sweet flavor makes it a versatile cheese for sandwiches, snacking or melting. Made from goat's milk. Humanely raised goats. Made in The Netherlands.

Beemster Royaal Gouda Cheese, 5.3 Ounce, $14.19

Beemster Royaal Gouda has that farm-fresh sweet cream flavor with notes of almond and a dense, creamy texture. Aged 4 months, it's a young Gouda, but complex. Made from cow's milk. Pairs well with grapes, apples, strawberries, dried cherries, apricots, figs and ginger. As well as hard salami. It's also excellent in egg dishes, on sandwiches or in gratins. Enjoy Beemster Royaal Gouda with light bodied reds, delicate white wines or crisp beers. Beemster holds an appointment as Purveyor to the Royal Court of the Netherlands. This distinction can only be awarded to companies by the ruling monarch of Holland. In order to be selected for a royal appointment, companies must have a deep-rooted history in Holland (at least 100 years or longer), have an exceptional reputation and represent vibrant Dutch culture. In that spirit and to honor the appointment, Beemster developed a very special line of cheeses, Royaal by Beemster.

Beemster Smoked Gouda Cheese, 5.3 Ounce, $14.19

Flavorful smoked gouda cheese with semi-soft texture. Excellent in cheese sandwiches and panini. Pair with red wines or dark beers. Made from pasteurized cow's milk. Free-range, grass-fed cows. Made in The Netherlands.

Beemster Traditional Dutch Red Wax Gouda Cheese, 1 Pound, $16.19/lb

Traditional Dutch Red Wax is young and creamy. Mild in flavor with sweet-milk notes, this cheese really showcases the richness of milk from North Holland. The soft texture makes it an excellent melting cheese, perfect for grilled cheese. It's also a fantastic snack cubed alongside carrot sticks and apple slices.

Jana Foods Rembrandt Gouda Cheese, 1 Pound, $30.19/lb

Artisan Gouda cheese named after the Dutch painter Rembrandt van Rijn. Aged for a minimum of 12 months, this masterpiece cheese has a full-bodied, deep flavor with tangy, buttersctoch, caramel and nutty flavor notes and a slightly crumbly texture. Slice for sandwiches, grate over pasta or vegetables or serve on a cheese board with apples, pears, honey, oatcakes or hearty breads. Enjoy with full bodied red wines such as Pinot Noir or an English stout or pale ale beer. Made in The Netherlands from 100% pasteurized cow's milk.

Maple Leaf Smoked Gouda Cheese, 1 Pound, $9.99/lb

Crafted by Maple Leaf, a farmer cooperative in Monroe, Wisconsin, this Gouda is naturally smoked over applewood, which adds a nice smoky flavor to this buttery cheese. Enjoy with your favorite burger or melted into mac and cheese for a subtle addition of smoke flavor. Made from cow's milk.

Marieke Golden Gouda-Style Cheese, 1 Pound, $34.19/lb

Award-winning semi-soft Gouda-style cheese featuring a lovely nutty flavor with a hint of fruity sweetness and a soft, buttery texture. Pair with cured meats, hearty crackers, olives, honey, dried apricots or spiced nuts. Dark rum, stout or Chardonnay are delectable beverage pairings. Aged for 4-6 months on Dutch pine planks. Made by Marieke and Rolf Penterman, husband and wife Dutch immigrants using local rBST-free raw cow's milk. Took 2nd place at 2017 US Cheese Championship Semi-Soft category. Product of Wisconsin.

Marieke Holy Trinity Melange Gouda Cheese, 1 Pound, $28.19/lb

All Marieke Gouda is made using fresh raw milk from our family farm. Marieke is a female owned and operated company that handcrafts each wheel with the finest Old World techniques and ages the Gouda to perfection on Dutch Pine Planks for a minimum of 60 days. Marieke Holy Trinity Gouda has an aromatic flavor base similar to mirepoix that swaps out the carrot for the sweeter, more mellow green bell pepper. Holy Trinity Gouda pairs well with white wines, especially Sauvignon Blanc, brown ales, apples and dried pineapple.

Parrano Originale Gouda Cheese, 1 Pound, $27.19/lb

Parrano has the alluring nutty flavor of a fine-aged Parmesan with the versatility of a young Dutch Gouda. Aged to perfection, Parrano tastes buttery and nutty and is perfect as a snack, on its own or added to any of your favorite recipes. Made with pasteurized cow's milk. Imported from Holland.

Parrano Originale Gouda Cheese, 6 Ounce, $7.99

Parrano has the alluring nutty flavor of a fine-aged Parmesan with the versatility of a young Dutch Gouda. Aged to perfection, Parrano tastes buttery and nutty and is perfect as a snack, on its own or added to any of your favorite recipes. Made with pasteurized cow's milk. Imported from Holland.

Prima Donna Maturo Gouda Cheese, 5.3 Ounce, $9.19

Made from mild cow's mild, this Prima Donna Maturo Gouda Cheese is extra mature and full-bodied. The best of Dutch and Italian cheese. Pair with bigger red wines such as Merlot, Cabernet Sauvignon, or Zinfandel.