
Chicken and White Bean Pesto Pasta Salad
White beans and shredded chicken packs this pesto pasta salad with protein. It will be a crowd favorite, for sure! For even more protein, you can use chickpea or protein fortified pasta.
Twin Cities Food Blogger greens & chocolate
Twin Cities Food Blogger greens & chocolate
Recipe - UPTOWN MINNEAPOLIS

Chicken and White Bean Pesto Pasta Salad
Prep Time15 Minutes
Servings8
Cook Time10 Minutes
Ingredients
12 ounces farfalle pasta, or any short pasta
1 - 15-ounce can cannellini beans, drained and rinsed
1 pint cherry tomatoes, halved
6-8 ounces pesto
2 cups cooked, shredded chicken
1/3 cup grated Parmesan cheese
Kosher salt, to taste
Freshly ground black pepper, to taste
2 tablespoons chopped fresh basil, for garnish
2 cups arugula, optional for serving
Directions
- Cook the pasta to al dente according to package directions. Once cooked, drain and rinse with cold water.
- In a large bowl, add the cooked pasta, beans, cherry tomatoes, pesto, shredded chicken, and Parmesan cheese.
- Toss well to combine. Season with salt and pepper. Garnish with chopped basil and enjoy!
15 minutes
Prep Time
10 minutes
Cook Time
8
Servings
Shop Ingredients
Makes 8 servings

Barilla Farfalle Pasta, 16 Ounce
2/$3 Huge Deal
$1.50 was $2.35$0.09/oz

Our Family Cannellini Beans, 15 Ounce
$1.73$0.12/oz

NatureSweet Constellation Medley Cherry Tomatoes, 16.5 Ounce
$6.69$0.41/oz

De Cecco Pesto Sauce, 6.7 Ounce
$4.89$0.73/oz

L&B Ready To Heat Pulled Chicken, 12 Ounce
$12.99$1.08/oz

BelGioioso Grated Parmesan Cheese Cup, 5 Ounce
Huge Deal
$2.99 was $4.59$0.60/oz

Morton Coarse Kosher Salt, 3 Pound
$6.19$2.06/lb

L&B Coarse Ground Black Pepper, 2 Ounce
$8.39$4.20/oz

Krav Farms Organic Microgreens Basil, 0.75 Ounce
$4.19$5.59/oz

Organicgirl Organic Baby Arugula, 5 Ounce
$5.19$1.04/oz
Directions
- Cook the pasta to al dente according to package directions. Once cooked, drain and rinse with cold water.
- In a large bowl, add the cooked pasta, beans, cherry tomatoes, pesto, shredded chicken, and Parmesan cheese.
- Toss well to combine. Season with salt and pepper. Garnish with chopped basil and enjoy!