Cheddar (58)

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• 724 Wisconsin Select 15 Year White Cheddar Cheese, 4.9 Ounce, $14.19

  Hand selected cheddar by a 2nd generation Wisconsin Licensed Cheese Grader Number 724. Aged for 15 years, this extra sharp cheddar reaches the pinnacle of craftmanship; its rich, unique and captivating. Savor the crunchy amino acid crystals which form during the aging process - a nice contrast to the milk's natural rich, smoothness. Pairings: Honey, hot honey, spicy honey mustard, charcuterie, Champagne or Prosecco. No gluten ingredients. GMO free. Made in Wisconsin from cow's milk.

  724 Wisconsin Select

  

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  Gluten Free

  Non GMO

  Minimally Processed

  724 Wisconsin Select 15 Year White Cheddar Cheese, 4.9 Ounce

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  $14.19

  $2.90/oz

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• 724 Wisconsin Select Harmony White Cheddar Cheese, 4.9 Ounce, $12.19

  Sweet, fruity and buttery. Grand Symphony of sweet fruity cheddar and hints of sweet parmesan and buttery gouda.

  724 Wisconsin Select

  

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  724 Wisconsin Select Harmony White Cheddar Cheese, 4.9 Ounce

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  $12.19

  $2.49/oz

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• Barber's 1833 Vintage Reserve Cheddar Cheese, 6.7 Ounce, $8.19

  Barber's 1833 Vintage Reserve is always matured for a minimum of two years to provide a cheddar that is powerfully intense and complex with an exceptional depth of flavor. It has a creamy texture and smooth finish and contains naturally occurring crystals that give it a distinctive crunch. The Barber family, who are the oldest cheddar-making family in the world, are situated in Southwest of England, only 15 miles from the Village of Cheddar itself. Cheddar making is beyond a passion, it is their life's work.

  Barber's Farmhouse

  

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  Barber's 1833 Vintage Reserve Cheddar Cheese, 6.7 Ounce

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  $8.19

  $1.22/oz

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• Barber's Farmhouse Truffler Cheddar Cheese, 1 Pound, $23.19/lb

  Creating Barber's Truffler, Barber's strived to ensure the same top ingredients are sourced to match the quality of their cheddar. And they are proud of the outcome! Barber's Farmhouse 12-month aged cheddar is infused with Italian truffle to create the perfect balance of creamy cheddar with musky aromatic notes of truffle and bursts of crunch from calcium lactate. Divine! The Barber family, who are the oldest cheddar-making family in the world, are situated in Southwest of England, only 15 miles from the Village of Cheddar itself. Cheddar making is beyond a passion, it is their life's work. West Country Milk from grass fed cows.

  Barber's Farmhouse

  

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  Barber's Farmhouse Truffler Cheddar Cheese, 1 Pound

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  $23.19/lb

  $23.19/lb

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• Beecher's Flagship Cheese, 1 Pound, $21.19/lb

  Semi-hard alpine cheddar-style cheese with a uniquely robust, nutty flavor. Flagship is based on cheddar cultures, with some added cultures used for alpine cheeses like Swiss and Gruyere. Aged for 15 months to fully develop its complex flavor and ever-so-slight crumble. Many cheese professionals consider it one of Americas signature cheeses. Outstanding on crackers or crusty bread or paired with fresh fruit. Also great in omelet, frittata or macaroni and cheese recipes. Pair with a Pouilly Fuisse, Syrah, India Pale Ale or full-bodied brew, like Samuel Adams Boston Lager. Handmade in Washington from cow milk.

  Beecher's

  

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  Beecher's Flagship Cheese, 1 Pound

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  $21.19/lb

  $21.19/lb

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• Beehive Creamery Seahive Cheese, 4 Ounce, $7.99

  Full-bodied cheddar-style cheese hand rubbed with local Utah pristine sea salt deposits and wildflower honey. Its smooth, creamy texture and sweet-savory flavor pairs beautifully with stone fruit, berries, toasted nuts, salami apple pie, soups, salads, hoppy ales, hard ciders and fruity white wines. 3 time award-winning cheese from American Cheese Society and World Cheese Awards. Made in Utah from 100% pasteurized Jersey cow's milk. No gluten ingredients.

  Beehive Cheese

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  Minimally Processed

  Beehive Creamery Seahive Cheese, 4 Ounce

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  $7.99

  $2.00/oz

  was $9.19

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• Black Diamond Grand Reserve White Cheddar Cheese, 1 Pound, $12.99/lb

  Aged over 2 years, this popular Canadian cheddar has a sharp, robust and tangy flavor. Serve a slice on toasted buttered rye bread. Made from unpasteurized cow milk.

  Black Diamond

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  Black Diamond Grand Reserve White Cheddar Cheese, 1 Pound

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  $12.99/lb

  $12.99/lb

  was $18.19/lb

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• Carr Valley Apple Smoked Cheddar Cheese, 5 Ounce, $8.19

  This white cheddar is apple smoked and then hand rubbed with paprika. It has a lite smoky flavor that balances very well with the paprika. This cheese won 1st Place at the 2005 American Cheese Society in its category and 3rd Place at the 2006 World Cheese Competition and 3rd Place the the 2006 American Cheese Society Competition. How can you best enjoy it? Well, it makes for a perfect snack when cut into cubes, though you might want to try melting it onto a burger, or including it in a sandwich. It pairs well with malty ales.

  Carr Valley Cheese

  

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  Carr Valley Apple Smoked Cheddar Cheese, 5 Ounce

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  $8.19

  $1.64/oz

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• Carr Valley Baby Cheddar Cheese, 1 Pound, $19.19/lb

  Classic cheddar handmade in central Wisconsin and aged only 30-60 days. Mild cheddar flavors with a moist texture. Slice and add to sandwiches or enjoy with beef summer sausage. Beer Pairings: Pilsner or American Lager Wine Pairing: Sauvignon Blanc. Made from cow's milk.

  Carr Valley Cheese

  

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  Carr Valley Baby Cheddar Cheese, 1 Pound

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  $19.19/lb

  $19.19/lb

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• Carr Valley Chipotle Cranberry Cheddar Cheese, 1 Pound, $22.19/lb

  A white Cheddar that combines with cranberries and chipotle peppers for some added depth. The result is the spicy taste of a Texas barbecue sauce, with the nice warm finish coming on after the mild Cheddar flavor. Try this one during the cooler autumn months. It will melt beautifully on those grilled paninis or in any recipe. Wine pairing: Think about a crisp Rose. Made in Wisconsin from cows milk.

  Carr Valley Cheese

  

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  Carr Valley Chipotle Cranberry Cheddar Cheese, 1 Pound

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  $22.19/lb

  $22.19/lb

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• Claddagh Bo Aged Irish Cheddar Cheese, 5.3 Ounce, $8.19

  Made from the milk of grass-fed cows, Claddagh Bo Aged Irish Cheddar is matured for 12 months, resulting in a beautifully structured cheese. With its firm bite, rich taste and satisfying savory notes, this cheddar is an absolute must for a St. Patrick's Day celebration.

  Somerdale

  

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  Claddagh Bo Aged Irish Cheddar Cheese, 5.3 Ounce

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  $8.19

  $1.55/oz

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• Clawson Cotswold Gloucester Cheese, 1 Pound, $24.19/lb

  A delicious blend of smooth double Gloucester, onion, and a sprinkling of fresh chives. Made from pasteurized cows milk. Product of the UK.

  Clawson

  

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  Clawson Cotswold Gloucester Cheese, 1 Pound

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  $24.19/lb

  $24.19/lb

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• Clawson Huntsman Cheese, 1 Pound, $28.19/lb

  Hand-finished Huntsman is comprised of two layers of Double Gloucester with a ring of Blue Stilton sandwiched in between. It makes a perfect centerpiece for a cheeseboard.

  Clawson

  

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  Clawson Huntsman Cheese, 1 Pound

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  $28.19/lb

  $28.19/lb

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• Deer Creek The Robin Colby Cheese, 1 Pound, $17.19/lb

  Award winning buttery classic, handmade Wisconsin Original Colby. Firm, yet open and curdy body combined with a fresh buttery taste and a pleasantly salty finish. Enjoy with Apples, Strawberries, Buttery Crackers, Peanuts, Cashews, Ham, Summer Sausage. Pairs well with Domestic Beers, Ales, Lagers and Malbec, Pinot Noir, Cabernet Sauvignon.

  Deer Creek

  

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  Deer Creek The Robin Colby Cheese, 1 Pound

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  $17.19/lb

  $17.19/lb

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• Deer Creek The Wild Boar Monterey Jack Cheese, 1 Pound, $26.19/lb

  Earthy black truffle ambles between creamy Monterey Jack curds to craft the decadent yet approachable sensory experience that is The Wild Boar. Each bite transports your palate to the Wisconsin North with the savory truffles' warm and woodsy notes coupled with mild, buttery cheese. This charming and aromatic Jack easily finds its home on a board or melted into dishes for a delightfully mushroomy finish.

  The Wild Boar

  

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  Gluten Free

  Dairy Free

  Deer Creek The Wild Boar Monterey Jack Cheese, 1 Pound

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  $26.19/lb

  $26.19/lb

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• Deer Creek Vat 17 Cheddar Cheese, 6 Ounce, $10.19

  A Wisconsin artisan cheddar cheese with a distinct tangy and nutty flavor. Pair with cashews, dried apricots or cherries, pistachios or crusty artisan bread. Made for beer pairing- try bock, lagers, brown ales of hard ciders. Aged for at least 2 years. Winner of numerous national and international cheese awards.

  Deer Creek

  

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  Minimally Processed

  Deer Creek Vat 17 Cheddar Cheese, 6 Ounce

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  $10.19

  $1.70/oz

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• Ellsworth Cooperative Creamery White Cheddar Cheese Curds, 16 Ounce, $7.79

  These cheddar cheese curds are the freshest form of cheddar cheese available. The squeaky fresh, mild, bite-sized cheese curds make a great snack. Crafted using the highest quality rBST free milk from 450 family farms throughout Minnesota and Wisconsin. High in calcium and protein. No added sugars. No carbs. No Trans fat. No gluten ingredients.

  Ellsworth

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  Gluten Free

  No Added Sugar

  Minimally Processed

  Ellsworth Cooperative Creamery White Cheddar Cheese Curds, 16 Ounce

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  $7.79

  $0.49/oz

  was $8.99

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• Ellsworth Cooperative Creamery White Cheddar Cheese Curds, 5 Ounce, $3.69

  These cheddar cheese curds are the freshest form of cheddar cheese available. The squeaky fresh, mild, bite-sized cheese curds make a great snack. Crafted using the highest quality rBST free milk from 450 family farms throughout Minnesota and Wisconsin. High in calcium and protein. No added sugars. No carbs. No Trans fat. No gluten ingredients.

  Ellsworth Cooperative Creamery

  

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  Gluten Free

  Minimally Processed

  Ellsworth Cooperative Creamery White Cheddar Cheese Curds, 5 Ounce

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  $3.69

  $0.74/oz

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• Henning's Apple Cheddar Cheese, 1 Pound, $14.19/lb

  Handcrafted rustic white cheddar infused with diced apples, creating distinct overtones of a comforting apple pie. Enjoy with a Pinot Gris, Chardonnay Merlot or Cabernet Sauvignon wine or warm apple cider. Pair with focaccia, fig jam or hearty crackers. Made with fresh rBST-free cow's milk. Product of Wisconsin.

  Henning's Wisconsin Cheese

  

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  Henning's Apple Cheddar Cheese, 1 Pound

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  $14.19/lb

  $14.19/lb

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• Henning's Black Garlic Peppercorn Cheddar Cheese, 1 Pound, $14.19/lb

  Black garlic and spicy, cracked peppercorns combine to create a complex yet invitingly creamy umami flavor that has a savory taste and slight crunch. Enjoy with Pinot Gris, Chardonnay, Riesling or Champagne wine or warm apple cider. Pair with raw honey, apples or buttery crackers. Try in place of Parmesan in recipes. Made with fresh rBST-free cow's milk. Product of Wisconsin.

  Henning's Wisconsin Cheese

  

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  Henning's Black Garlic Peppercorn Cheddar Cheese, 1 Pound

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  $14.19/lb

  $14.19/lb

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• Henning's Chipotle Cheddar Cheese, 1 Pound, $14.19/lb

  Award-winning Chipotle Cheddar is a handcrafted specialty cheddar that has a smoky, mild spicy flavor which makes it perfect for quesadillas, burgers, chicken sliders and dropping beef sandwiches. Made with pasteurized cow's milk. Product of Wisconsin.

  Henning's Wisconsin Cheese

  

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  Henning's Chipotle Cheddar Cheese, 1 Pound

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  $14.19/lb

  $14.19/lb

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• Henning's Hatch Chile Cheddar Cheese, 1 Pound, $14.19/lb

  This artisanal cheddar infused with mild, sweet Hatch Chiles sourced directly from New Mexico delivers an especially rewarding and creamy taste with no heat. Enjoy this cheese with lighter wines like pinot gris or roses, focaccia bread, fig jam, honey, grapes and pears. World Championship Cheese Contest Winner. Made with fresh rBST-free cow's milk. Product of Wisconsin.

  Henning's Wisconsin Cheese

  

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  Henning's Hatch Chile Cheddar Cheese, 1 Pound

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  $14.19/lb

  $14.19/lb

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• Henning's Monterey Jack Cheese, 1 Pound, $13.19/lb

  Henning's Monterey Jack Cheese has a mild, creamy, slightly sweet flavor. Each batch of is handcrafted to ensure the highest quality is achieved. It's perfect for quesadillas, enchiladas, fondue, omelettes, soups and chicken. The quality of Henning's cheese starts with milk from small, local family farmers, who pasture-graze their cows when weather permits and are otherwise fed a balanced diet of natural grains. No gluten ingredients. Made with fresh rBST-free cow's milk. Product of Wisconsin.

  Henning's Wisconsin Cheese

  

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  Henning's Monterey Jack Cheese, 1 Pound

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  $13.19/lb

  $13.19/lb

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• Henning's Simply Strawberry Cheddar Cheese, 1 Pound, $14.19/lb

  An infusion of refreshingly sweet summer strawberries gives this creamy artisanal cheddar delicate fruit overtones and a flavor nothing short of sublime. Enjoy this cheese with sweet sparkling wine, berries, almonds and chocolate. Shred in scones, muffins or crepes. Made with fresh rBST-free cow's milk. Product of Wisconsin.

  Henning's Wisconsin Cheese

  

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  Henning's Simply Strawberry Cheddar Cheese, 1 Pound

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  $14.19/lb

  $14.19/lb

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• Hook's 10 Year Sharp Cheddar Cheese, 1 Pound, $40.19/lb

  A Wisconsin aged cheddar which won first place at the 2006 American Cheese Society Show. Loaded with calcium crystals, its full, rich cheddar flavor and ultimately smooth finish make this cheese a cheese board standout. Made from cow's milk. Women-owned business.

  Hook's Cheese Company

  

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  Hook's 10 Year Sharp Cheddar Cheese, 1 Pound

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  $40.19/lb

  $40.19/lb

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• Jasper Hill Farms Cabot Clothbound Cheddar Cheese, 0.25 Pound, $7.25 avg/ea

  Known for award-winning cheddar, Cabot makes this particular recipe with top-quality cow milk for a cheese that is specially designed for cave-ripening by the Cellars at Jasper Hill. Cabot ships young cheeses to The Cellars for affinage. The wheels receive an initial coating of lard, which cultivates the optimal surface for microflora growth and slows the moisture reduction in the cheese. Developing wheels are regulating brushed, turned and monitored for quality. Batches are released for based not on age, but when the perfect balance for flavor and melt-in-your-mouth texture are achieved. Cabot Clothbound is approachable but complex and natural-rind, bandaged cheddar with a crumbly texture and nutty aroma. Cabot Clothbound's signature tang, caramel nuttiness and rustic crystalline texture are the perfect match for charcuterie, rich chestnut honey or a dry, naturally-fermented apple cider. rBST-free.

  Jasper Hill Farm

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  Jasper Hill Farms Cabot Clothbound Cheddar Cheese, 0.25 Pound

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  $7.25 avg/ea

  $28.99/lb

  was $8.05 avg/ea

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• Kaukauna Sharp Cheddar with Almonds Cheese Ball Spread, 6 Ounce, $5.69

  Kaukauna Sharp Cheddar Cheese Ball is made with real Wisconsin aged cheddar cheese and covered in slivered almonds that will satisfy everyone's cravings. A delicious combination of flavor and texture. Serve it any time of the year as an easy appetizer on a cheese platter, paired with your favorite crackers, meats, fruits and veggies or enjoy as a delicious snack with crackers or pretzels. No artificial flavors.

  Kaukauna

  

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  Kaukauna Sharp Cheddar with Almonds Cheese Ball Spread, 6 Ounce

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  $5.69

  $0.95/oz

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• Kerrygold Dubliner Cheddar Cheese, 1 Pound, $15.99/lb

  Dubliner is a sweet mature cheese (aged over twelve months). The cheese is named after the city of Dublin. It is made in Cork however, and has a robust flavor, with a light distinctive tang. It combines the sharpness of mature cheddar, the nuttiness of Swiss, and piquant bite of Parmesan. The cheese was developed by Irishman John Lucey and this secret recipe is exclusively held by the company Carbery. Dubliner may contain natural calcium lactate crystals, these appear as small white pieces. The flavor is best preserved by keeping it in a well-sealed container and refrigerated. It does not do well after freezing. An hour before eating, pull the from the refrigerator. It pairs well with apples and grapes, or a well-balanced red wine.

  Kerrygold

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  Kerrygold Dubliner Cheddar Cheese, 1 Pound

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  $15.99/lb

  $15.99/lb

  was $19.19/lb

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• L&B Early Bird Cheddar Cheese, 1 Pound, $12.19/lb

  Exclusively available at Lunds & Byerlys, Early Bird Cheddar Cheese is a handcrafted celebration of simplicity, flavor and tradition. Made from fresh, pasteurized cow's milk sourced from small local family farms, this 5-month aged cheddar delivers a clean, creamy richness with every bite. Developed over four generations by dedicated family cheesemakers, its smooth texture is complemented by a touch of nuttiness and a slightly sweet finish. Whether paired with crisp apple slices, drizzled with local honey on our Flatbread Bites or enjoyed on its own, Early Bird Cheddar is a versatile favorite. Made with milk from cows that pasture-graze and are never treated with rBST.

  Lunds & Byerlys

  

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  L&B Early Bird Cheddar Cheese, 1 Pound

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  $12.19/lb

  $12.19/lb

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• Maple Leaf Cranberry White Cheddar Cheese, 1 Pound, $14.19/lb

  The rich, nutty flavor of the white cheddar cheese is the perfect opposite of the sweetness of the cranberries to give your taste buds an explosion of flavor with every bite. Maple Leaf cheddar cheeses are double milled curd production cheddar as opposed to stirred curd to most resemble traditional cheddar production, texture and flavor. Made with pasteurized cow's milk. Handcrafted in Wisconsin.

  Lunds & Byerlys

  

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  Maple Leaf Cranberry White Cheddar Cheese, 1 Pound

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  $14.19/lb

  $14.19/lb

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