L&B Petite Spinach Quiche, 8 Ounce
Description
Chef-crafted large single-serving frozen quiche. Spinach and Gruyere cheese.Ingredients
INGREDIENTS: QUICHE BASE (WHOLE EGGS (PASTEURIZED EGG, NISIN AS PRESERVATIVE), WHOLE MILK (MILK, VITAMIN D3), WHIPPING CREAM (CREAM, CARRAGEENAN), SALT (CONTAINS YELLOW PRUSSIATE OF SODA [ANTICAKING AGENT]), TABASCO SAUCE (DISTILLED VINEGAR, RED PEPPER, SALT), STABILIZER (XANTHAN GUM, LOCUST BEAN GUM, GUAR GUM), WHITE PEPPER, NUTMEG), SPINACH & CHEESE MIX (SPINACH, SWISS CHEESE (PASTEURIZED PART SKIM MILK, CHEESE CULTURE, SALT, ENZYMES, POTATO STARCH AND CELLULOSE ADDED TO PREVENT CAKING), GRUYERE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES), GREEN ONION, YELLOW ONION, KOSHER SALT (SALT, YELLOW PRUSSIATE OF SODA [ANTI CAKING AGENT]), BLACK PEPPER, SUGAR, ONION POWDER) AND CRUST (PASTRY FLOUR (ENRICHED WHEAT FLOUR [NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID]), SHORTENING (PALM OIL), SALT (CONTAINS YELLOW PRUSSIATE OF SODA [ANTICAKING AGENT]), MILK POWDER, BUTTER FLAVOR (CORN STARCH, DEXTROSE, SILICON DIOXIDE, SALT)). CONTAINS: WHEAT, MILK, EGGS COOKING INSTRUCTIONS: OVEN (PREFERRED METHOD): PREHEAT OVEN TO 375° F, REMOVE FILM AND LABEL, BAKE 40-45 MINUTES OR UNTIL TEMPERATURE REACHES 165° F. MICROWAVE - PEEL BACK CORNER OF FILM, MICROWAVE 3-4 MINUTES UNTIL TEMPERATURE REACHES 165° F. CAREFULLY REMOVE FILM AND ENJOY. NOTE: OVENS VARY, PLEASE CHECK TEMPERATURE FREQUENTLY.470cal
35g
4g
800mg
Nutrition Facts
Calories
Total Fat35g45 %
Cholesterol280mg93 %
Sodium800mg35 %
Total Carbohydrate18g7 %
Protein19g38 %
Vitamin D0μg0 %
Iron2mg8 %
Potassium330mg7 %
Often bought with
Description
Chef-crafted large single-serving frozen quiche. Spinach and Gruyere cheese.Often bought with
Disclaimer
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