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Butternut Squash, 3 Pound, $5.97 avg/ea
A classic with a distinctive pear shape and faded yellow skin. Sweet and nutty, it's a good substitute for potatoes. Mashed, roasted or pureed, it works any way you use it. Superb for roasting, stuffing, mashing, pasta, pies or soups. Average weight between 2-4 lbs. Order by the each.
Cal-Organic Farms Organic Collard Greens Bunch, 1 Each, $4.99
Mild and slightly stronger flavor than cabbage. Steam or saute to tenderize leaves. Boil with bacon or salt pork for the classic Southern preparation.
Cal-Organic Farms Rainbow Whole Carrots Bagged, 2 Pound, $4.99
Our organic whole carrots are as versatile as they come, and the rainbow variety is especially fun to cook with as each vibrant color offers a distinctly different flavor. Each premium quality carrot is freshly picked and carefully selected. Loaded with vitamin A and beta carotene, these brightly-colored beauties support healthy vision and a balanced diet.
Cincinnati Radishes Bunch, 1 Each, $1.99
Cincinnati Radishes are known for their unique shape - small, round and bright red with a smooth skin. They have a mild, slightly sweet and peppery flavor, making them a popular choice for people who prefer a less pungent taste. They are great for snacking, adding to salads or using as a garnish in a variety of dishes.
French Breakfast Radishes Bunch, 1 Each, $1.99
French Breakfast Radishes are long, slender radishes with a smooth, red skin and white tips. They have a mild, crisp and slightly peppery flavor and offer a refreshing, crunchy texture. Traditionally served as part of a French breakfast, they are often paired with butter and bread or used in salads. They are typically not too spicy.
