Soft Ripened (43)

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• Alouette Feta Cheese Crumbles, 4 Ounce, $5.19

  Alouette

  

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  Vegetarian

  Kosher

  Alouette Feta Cheese Crumbles, 4 Ounce

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  $5.19

  $1.30/oz

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• Bellwether Farms Creme Fraiche French Cultured Cream, 5 Ounce, $4.99

  The Chef's Secret Ingredient. Chefs worldwide use Creme Fraiche to add that extra special something to their dishes and now you can be in on their secret. More flavorful than whipped cream and not as tan as American sour cream, use Creme Fraiche as a gourmet addition to sauces, soup and as the perfect topping for rich desserts. Creme Fraiche thickens without curdling and is more versatile than yogurt or sour cream. Made from lure cream. Real California milk. Produced without added growth hormones.

  Bellwether Farms

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  Vegetarian

  Minimally Processed

  Bellwether Farms Creme Fraiche French Cultured Cream, 5 Ounce

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  $4.99

  $1.00/oz

  was $6.19

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• Boursin Basil & Chive Cheese, 5.2 Ounce, $8.19

  Mild creamy, crumbly Gournay cheese with sweet basil and savory chive. Made from pasteurized cow milk. Once opened, keeps for up to 2 weeks in the refrigerator.

  Boursin

  

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  Vegetarian

  Kosher

  Boursin Basil & Chive Cheese, 5.2 Ounce

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  $8.19

  $1.57/oz

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• Boursin Garlic & Fine Herbs Cheese, 5 Ounce, $8.19

  Mild creamy, crumbly Gournay cheese with garlic and herbs. Made from pasteurized cow milk. Once opened, keeps for up to 2 weeks in the refrigerator.

  Boursin

  

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  Vegetarian

  Kosher

  Minimally Processed

  Boursin Garlic & Fine Herbs Cheese, 5 Ounce

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  $8.19

  $1.64/oz

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• Boursin Shallot & Chive Cheese, 5.2 Ounce, $8.19

  Mild creamy, crumbly Gournay cheese with savory shallots and chives. Made from pasteurized cow milk. Once opened, keeps for up to 2 weeks in the refrigerator.

  Boursin

  

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  Vegetarian

  Kosher

  Boursin Shallot & Chive Cheese, 5.2 Ounce

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  $8.19

  $1.57/oz

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• Castello Aged Havarti Cheese Brick, 7 Ounce, $9.19

  This full-bodied aged Havarti is made from a Danish recipe dating back to 1952. It has a tangy yogurt and sour cream like aroma. Its nutty and lactic flavor pairs with apples, grapes, crackers, fresh bread and earthy red wines. Wonderful melting cheese. Aged 9 months. Made from pasteurized cows milk.

  Castello

  

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  Vegetarian

  Minimally Processed

  Castello Aged Havarti Cheese Brick, 7 Ounce

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  $9.19

  $1.31/oz

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• Castello Caraway Havarti Cheese Brick, 8 Ounce, $9.19

  Authentic imported Danish Havarti is rich in tradition and always has the best quality available. Semi-soft cow milk cheese with a mildly tangy and creamy flavor and notes of caraway throughout. Enjoy sliced on bread or as a melting cheese. Pair with Beaujolais, Cabernet Sauvignon, Pinot Noir, Merlot, Zinfandel, Pilsner or Stout.

  Castello

  

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  Castello Caraway Havarti Cheese Brick, 8 Ounce

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  $9.19

  $1.15/oz

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• Castello Creamy Havarti Cheese Brick, 8 Ounce, $9.19

  Authentic imported Danish Havarti is rich in tradition and always has the best quality available. Semi-soft cow milk cheese with a mildly tangy and creamy taste with extra cream added for a smooth texture. Enjoy sliced on bread or as a melting cheese. Pair with Beaujolais, Cabernet Sauvignon, Pinot Noir, Merlot, Zinfandel, Pilsner or Stout.

  Castello

  

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  Vegetarian

  Minimally Processed

  Castello Creamy Havarti Cheese Brick, 8 Ounce

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  $9.19

  $1.15/oz

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• Castello Dill Havarti Cheese Brick, 8 Ounce, $9.19

  Authentic imported Danish Havarti is rich in tradition and always has the best quality available. Semi-soft cow milk cheese with a mildly tangy and creamy flavor and notes of dill throughout. Enjoy sliced on bread or as a melting cheese. Pair with Beaujolais, Cabernet Sauvignon, Pinot Noir, Merlot, Zinfandel, Pilsner or Stout.

  Castello

  

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  Vegetarian

  Minimally Processed

  Castello Dill Havarti Cheese Brick, 8 Ounce

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  $9.19

  $1.15/oz

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• Champignon Cheese with Mushroom, 1 Pound, $16.99/lb

  This triple-cream, soft-ripened cheese from Kaserei has a mild mushroom flavor derived from hand-picked German A-quality champignon mushrooms that give it a one-of-a-kind zest. The champignons used for this cheese are harvested at the optimum time to provide the best mushroom flavor experience. Pair this cheese with your favorite bread or crackers for a lavish treat. Goes best with light, white wines; when served with red wines, select full-bodied varieties. Made in Germany from cow's milk.

  Champignon Cheese

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  Champignon Cheese with Mushroom, 1 Pound

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  $16.99/lb

  $16.99/lb

  was $27.19/lb

  Final cost based on weight

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• Clawson Carnival Mango & Ginger Stilton Cheese, 1 Pound, $27.19/lb

  An intriguing, sweet blend of White Stilton joined by sweet mango and a hint of warming ginger. Enjoy on sweet biscuit cookies with creme fraiche for a quick dessert. Pairs well with white wine.

  Clawson

  

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  Clawson Carnival Mango & Ginger Stilton Cheese, 1 Pound

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  $27.19/lb

  $27.19/lb

  Final cost based on weight

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• Cypress Grove Chevre Purple Haze Goat Cheese, 4 Ounce, $9.19

  Fresh goat cheese in the traditional 3-inch round disk shape featuring lavender buds and wild harvested fennel pollen. Toss with pasta or green salads, slather on bagels, bread or crackers or use on a cheese board. The goats on our family farms enjoy the lush pastures provided by the mild North Coast climate and it shows in our cheeses creamy texture and sublime taste.

  Cypress Grove

  

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  Cypress Grove Chevre Purple Haze Goat Cheese, 4 Ounce

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  $9.19

  $2.30/oz

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• Cypress Grove Meyer Lemon Honey Goat Cheese, 4 Ounce, $9.19

  Fresh goat cheese in the traditional 3-inch round disk shape featuring Meyer lemon and honey. Toss with pasta or green salads, slather on bagels, bread or crackers or use on a cheese board. The goats on our family farms enjoy the lush pastures provided by the mild North Coast climate and it shows in our cheeses creamy texture and sublime taste.

  Cypress Grove

  

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  Cypress Grove Meyer Lemon Honey Goat Cheese, 4 Ounce

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  $9.19

  $2.30/oz

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• Cypress Grove Ms. Natural Goat Cheese, 4 Ounce, $9.19

  Fresh goat cheese in the traditional 3-inch round disk shape. Toss with pasta or green salads, slather on bagels, bread or crackers or use on a cheese board. Pair with Lambic or wheat ales or Prosecco, Sancerre or Sauvignon Blanc. The goats on family farms enjoy the lush pastures provided by a mild California North Coast climate and it shows in the cheeses creamy texture and sublime taste.

  Cypress Grove

  

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  Vegetarian

  Minimally Processed

  Cypress Grove Ms. Natural Goat Cheese, 4 Ounce

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  $9.19

  $2.30/oz

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• Delice de Bourgogne Cheese, 1 Pound, $26.19/lb

  This decadent triple-cream cheese was the creation of the celebrated 18th Century gastronome, Brillat Savarin. He married full-fat cows milk to fresh cream, creating incredibly rich, full-flavored cheese with a smooth, melt-in-the-mouth texture. The remarkably pungent (somewhat moldy) aroma of Delice de Bourgogne belies the velvet-smooth texture and subtle taste of this cheese. Serving Suggestions: This stellar product makes an elegant and classic addition to a cheese board. It is easy to spread into bite-size toast for a provocatively simple appetizer, and is also sublime when paired with fruit as a dessert cheese plate. Spread on fresh bread, it transforms a simple snack into an opulent feast. Drink Suggestions: Serve with Champagne, a slightly acidic Riesling, or fruity Sauternes.

  Lincet

  

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  Delice de Bourgogne Cheese, 1 Pound

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  $26.19/lb

  $26.19/lb

  Final cost based on weight

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• Eiffel Tower Brie Cheese, 7 Ounce, $7.19

  Imported, soft ripened, buttery and creamy brie cheese. Not treated with rBST.

  Eiffel Tower

  

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  Vegetarian

  Kosher

  Minimally Processed

  Eiffel Tower Brie Cheese, 7 Ounce

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  $7.19

  $1.03/oz

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• Eiffel Tower Camembert Cheese, 7 Ounce, $7.19

  Buttery and creamy, imported soft-ripened camembert cheese. Made with pasteurized milk. Not treated with rBST.

  Eiffel Tower

  

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  Eiffel Tower Camembert Cheese, 7 Ounce

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  $7.19

  $1.03/oz

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• Fromager d'Affinois Cheese, 1 Pound, $22.99/lb

  Double cream, Brie-like cheese, with notes of butter and earthy mushrooms. Spreadable texture with a soft, gooey outer ring just beneath the rind progressing into a firm paste in the center. Made using an "ultrafiltration" process that removes water from the pasteurized cows milk creating a luscious texture with a higher protein and calcium content. Enjoy alongside apples, grapes and walnuts. Pairs well with white wine and champagne. Made in France from cow's milk.

  Fromager d'Affinois

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  Fromager d'Affinois Cheese, 1 Pound

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  $22.99/lb

  $22.99/lb

  was $27.19/lb

  Final cost based on weight

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• Hoard's Dairyman Farm Creamery Belaire Cheese, 7 Ounce, $14.19

  Hoard's Belaire is a Port-Salut-Style variety. It is an exquisite, mild and classic cheese that's easy to eat and will quickly become one of your favorites. Its creamy, subtle flavor and soft texture make it an ideal cheese for formal occasions or a Sunday afternoon on the patio. Handcrafted in Wisconsin from Hoard's Dairyman Farm award-winning Guernsey milk.

  Hoards Dairyman

  

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  Hoard's Dairyman Farm Creamery Belaire Cheese, 7 Ounce

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  $14.19

  $2.03/oz

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• Hoard's Dairyman Farm St. Saviour Camembert-Style Cheese, 6 Ounce, $15.19

  Named for a small parish on the Isle of Guernsey, St. Saviour Camembert-Style cheese delivers a rich, buttery flavor from a soft, creamy core inside a brilliant rind. Both the core and the rind should be served together for the true St. Saviour experience. St. Saviour's versatility will quickly reveal itself. Your favorite baguette or crackers will be transformed. Have some preserves or honey nearby too. St. Saviour always goes great with apples, pears and nuts and can take any salad to an entirely new level. Paired with a light red wine, your St. Saviour experience will be one to remember. Handcrafted in Wisconsin from Hoard's Dairyman Farm award-winning Guernsey milk.

  Hoards Dairyman

  

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  Hoard's Dairyman Farm St. Saviour Camembert-Style Cheese, 6 Ounce

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  $15.19

  $2.53/oz

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• Jasper Hill Farm Moses Sleeper Bloomy Rind Cheese, 8 Ounce, $13.19

  Made with cow milk from independent family farms, bloomy rind cheeses have a soft coat of white natural flora, which softens the cheese and develops flavor as it 'blooms' on the surface during ripening. It pairs well with grainy bread, saisons and arugula. Ripened by the cellars at Jasper Hill in Greensboro, Vermont.

  Jasper Hill Farm

  

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  Jasper Hill Farm Moses Sleeper Bloomy Rind Cheese, 8 Ounce

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  $13.19

  $1.65/oz

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• L&B Double Creme Brie, 8 Ounce, $5.99

  Indulge in the rich, buttery flavor of L&B Double Creme Brie, a soft-ripened cow's milk cheese with a delicate edible bloomy rind and a luxuriously creamy interior. Inspired by the world-famous Brie-style cheeses of France, this American-made classic offers a smooth texture and mild, elegant flavor that makes it a standout addition to any cheese board. Versatile and delicious, our brie can be enjoyed fresh, wrapped in pastry and baked until perfectly melty or incorporated into fondue, sauces and other gourmet recipes. Its rich, creamy character also makes it an exceptional dessert cheese. For a memorable sweet-and-savory pairing, serve with L&B Cranberry Bourbon Pepper Jelly or L&B Meyer Lemon & Blood Orange Pepper Jelly. For the best flavor and texture, bring the cheese to room temperature before serving.

  Lunds & Byerlys

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  L&B Double Creme Brie, 8 Ounce

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  $5.99

  $0.75/oz

  was $8.19

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• L&B Triple Creme Brie Cheese, 1 Pound, $19.19/lb

  Soft-ripened cow milk cheese. Edible bloomy rind exterior and a soft, creamery interior. Eat fresh, wrap in pastry and bake or use for fondue and sauces. Excellent dessert cheese. Pair with our Cranberry Bourbon Pepper Jelly or L&B Meyer Lemon & Blood Orange Pepper Jelly. Named after the French Brie region, where Brie-style cheeses originated. Bring to room temperature before serving. Made in the USA.

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  L&B Triple Creme Brie Cheese, 1 Pound

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  $19.19/lb

  $19.19/lb

  Final cost based on weight

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• L&B Triple Creme Brie Cheese Wheel, 2 Pound, $36.19

  Soft-ripened cow milk cheese. Edible bloomy rind exterior and a soft, creamery interior. Eat fresh, wrap in pastry and bake or use for fondue and sauces. Excellent dessert cheese. Pair with our Cranberry Bourbon Pepper Jelly or L&B Meyer Lemon & Blood Orange Pepper Jelly. Named after the French Brie region, where Brie-style cheeses originated. Bring to room temperature before serving. Made in the USA.

  Lunds & Byerlys

  

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  L&B Triple Creme Brie Cheese Wheel, 2 Pound

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  $36.19

  $18.10/lb

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• LaClare Blueberry Vanilla Goat Cheese, 4 Ounce, $4.99

  Award-winning fresh goat cheese blended with sweet vanilla and blueberries to create a dessert-like cheese. Crumble, spread or melt, this light, creamy cheese has endless options. Enjoy crumbled over salads, blended into dips and spreads or on an artisan cheese board alongside other fresh and aged cheeses. For a flavor twist to your favorite dish, use in place of ricotta or sour cream. Produced in Wisconsin.

  LaClare Creamery

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  Vegetarian

  LaClare Blueberry Vanilla Goat Cheese, 4 Ounce

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  $4.99

  $1.25/oz

  was $6.19

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• LaClare Crumbled Original Goat Cheese, 4 Ounce, $5.49

  Fresh, creamy and sweet crumbled goat cheese. Made from pasteurized goat's milk. Wisconsin crafted.

  LaClare Creamery

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  Vegetarian

  LaClare Crumbled Original Goat Cheese, 4 Ounce

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  $5.49

  $1.37/oz

  was $6.69

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• LaClare Fig & Honey Goat Cheese, 4 Ounce, $4.99

  Award-winning fresh goat cheese blended with sweet figs and honey. Crumble, spread or melt, this light, creamy cheese has endless options. Enjoy crumbled over salads, blended into dips and spreads, melted on top of pizzas and flatbreads or on an artisan cheese board alongside other fresh and aged cheeses. For a flavor twist to your favorite dish, use in place of ricotta or sour cream. Produced in Wisconsin.

  LaClare Creamery

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  LaClare Fig & Honey Goat Cheese, 4 Ounce

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  $4.99

  $1.25/oz

  was $6.19

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• LaClare Garlic & Herb Goat Cheese, 4 Ounce, $4.99

  Award-winning fresh goat cheese mixed with our proprietary blend of garlic and herbs gives this cheese a pleasant, savory flavor. Crumble, spread or melt, this light, creamy cheese has endless options. Enjoy crumbled over salads, blended into dips and spreads, melted on top of pizzas and flatbreads or on an artisan cheese board alongside other fresh and aged cheeses. For a flavor twist to your favorite dish, use in place of ricotta or sour cream. Produced in Wisconsin.

  LaClare Creamery

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  Vegetarian

  Minimally Processed

  LaClare Garlic & Herb Goat Cheese, 4 Ounce

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  $4.99

  $1.25/oz

  was $6.19

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• LaClare Honey Goat Cheese, 4 Ounce, $4.99

  Award-winning fresh goat cheese blended with honey to create a sweet, mildly tangy, mouthwatering cheese. Crumble, spread or melt, this light, creamy cheese has endless options. Enjoy crumbled over salads, blended into dips and spreads, melted on top of pizzas and flatbreads or on an artisan cheese board alongside other fresh and aged cheeses. For a flavor twist to your favorite dish, use in place of ricotta or sour cream. Produced in Wisconsin.

  LaClare Creamery

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  Low Sodium

  Vegetarian

  LaClare Honey Goat Cheese, 4 Ounce

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  $4.99

  $1.25/oz

  was $6.19

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• LaClare Maple Bourbon Goat Cheese, 4 Ounce, $4.99

  Award-winning fresh goat cheese blended with sweet Vermont maple syrup to create a sweet and tangy cheese. Crumble, spread or melt, this light, creamy cheese has endless options. Enjoy crumbled over salads, blended into dips and spreads, melted on top of pizzas and flatbreads or on an artisan cheese board alongside other fresh and aged cheeses. For a flavor twist to your favorite dish, use in place of ricotta or sour cream. Produced in Wisconsin.

  LaClare Creamery

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  LaClare Maple Bourbon Goat Cheese, 4 Ounce

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  $4.99

  $1.25/oz

  was $6.19

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