Taylors of Harrogate Decaffeinated Breakfast Tea, 50 Each
Description
Taylors of Harrogate source seriously flavor-packed teas from the Rift Valley in south-western Kenya, then gently decaffeinate the blend using a natural process. It keeps the character bright and refreshing - perfect for breakfast and throughout the day. In 1886, Charles Taylor established Taylors of Harrogate. By buying the best and blending to suit local water, Taylors became known for quality, and they have the same values today. It is still an independent family company devoted to fairness, quality and extraordinary flavor. They travel the globe to build strong, sustainable relationships with their suppliers. They invest in their farms and communities, working hard to make a continued difference to the quality of their tea and the lives of the people who grow it. All of Taylors of Harrogate tea blends are unique. Tea blending is a craft that takes generations to perfect, and they've spent over a century refining theirs. 50 count package.Often bought with
Description
Taylors of Harrogate source seriously flavor-packed teas from the Rift Valley in south-western Kenya, then gently decaffeinate the blend using a natural process. It keeps the character bright and refreshing - perfect for breakfast and throughout the day. In 1886, Charles Taylor established Taylors of Harrogate. By buying the best and blending to suit local water, Taylors became known for quality, and they have the same values today. It is still an independent family company devoted to fairness, quality and extraordinary flavor. They travel the globe to build strong, sustainable relationships with their suppliers. They invest in their farms and communities, working hard to make a continued difference to the quality of their tea and the lives of the people who grow it. All of Taylors of Harrogate tea blends are unique. Tea blending is a craft that takes generations to perfect, and they've spent over a century refining theirs. 50 count package.Often bought with
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