
Easy Berry Daiquiri
This delicious cocktail is made even more special with an easy homemade blackberry rum.
Recipe - UPTOWN MINNEAPOLIS

Easy Berry Daiquiri
Prep Time5 Minutes
Servings1
0Ingredients
FOR THE BLACKBERRY-INFUSED RUM: Blackberries
Rum
FOR THE COCKTAIL: Ice
1 ½ ounces blackberry-infused rum
1 ounce fresh lime juice
½ ounce simple syrup
Directions
- To make the homemade blackberry rum, simply fill a jar with blackberries (or other fruit of your choice). Top with rum; cover, shake and refrigerate overnight.
- When ready to serve: To a shaker filled with ice, add 1 ½ ounces blackberry-infused rum, lime juice and simple syrup. Shake very well. Strain into a glass of your choice. Enjoy!
5 minutes
Prep Time
0 minutes
Cook Time
1
Servings
Shop Ingredients
Makes 1 servings

Driscoll's Blackberries, 6 Ounce
2/$7 Huge Deal
$3.50 was $5.19$0.58/oz
Not Available

Ace Ice Purefect Ice Cubes, 5 Pound
$2.69$0.54/lb
Not Available

Limes, 0.33 Pound
$1.05 avg/ea$3.19/lb

Barsmith Pure Cane Simple Syrup, 12.7 Ounce
$5.89$0.46/oz
Directions
- To make the homemade blackberry rum, simply fill a jar with blackberries (or other fruit of your choice). Top with rum; cover, shake and refrigerate overnight.
- When ready to serve: To a shaker filled with ice, add 1 ½ ounces blackberry-infused rum, lime juice and simple syrup. Shake very well. Strain into a glass of your choice. Enjoy!