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L&B Ginger Powder, 1.6 Ounce, $6.19
This rhizome has a clean, spicy flavor and is a favorite in Chinese cooking. Throughout the world it has a wide variety of culinary uses ranging from cookies and puddings to stews and fish dishes. Our powdered ginger is great for baking with its smooth texture and warm flavor. No additives or preservatives.

L&B Ginger Powder, 1.2 Ounce, $4.99
This rhizome has a clean, spicy flavor and is a favorite in Chinese cooking. Throughout the world it has a wide variety of culinary uses ranging from cookies and puddings to stews and fish dishes. Our powdered ginger is great for baking with its smooth texture and warm flavor. No additives or preservatives.

L&B Gone Fishin' Fish Seasoning, 2.9 Ounce, $7.99
Salt-free fish seasoning is great on mild fish, such as walleye, sea bass, trout and cod, but can also be used for salmon. Unique blend of citrus, brown sugar, honey, onion and garlic. Lemon and dill flavors also shine on vegetables and mild meats. No MSG.

L&B Greek Oregano, 0.6 Ounce, $4.24
Oregano is essential to the cuisine of the Mediterranean and Mexico. Unlike other herbs, add oregano early in the cooking process so its flavor blends with the other ingredients. No additives or preservatives.

L&B Greek Oregano, 0.3 Ounce, $4.29
Oregano is essential to the cuisine of the Mediterranean and Mexico. Unlike other herbs, add oregano early in the cooking process so its flavor blends with the other ingredients. No additives or preservatives.

L&B Ground Allspice, 1.9 Ounce, $7.69
Allspice's name describes the flavor - a combination of cinnamon, cloves and nutmeg. Use our Jamaican allspice in native jerk dishes, baking, barbecuing, marinades, stews and vegetables. It's also common in Polish soups and in pickling. No additives or preservatives.

L&B Ground Allspice, 1.2 Ounce, $4.99
Allspice's name describes the flavor - a combination of cinnamon, cloves and nutmeg. Use our Jamaican allspice in native jerk dishes, baking, barbecuing, marinades, stews and vegetables. It's also common in Polish soups and in pickling. No additives or preservatives.

L&B Ground Cardamom, 2 Ounce, $13.29
A strong flavor with citrus and floral notes. Try when baking and in curries and meat dishes. It is particularly popular in Indian, Middle Eastern and Scandinavian cuisines. No additives or preservatives.

L&B Ground Cardamom, 1.2 Ounce, $7.59
A strong flavor with citrus and floral notes. Try when baking and in curries and meat dishes. It is particularly popular in Indian, Middle Eastern and Scandinavian cuisines. No additives or preservatives.

L&B Ground Coriander, 1.7 Ounce, $4.92
Coriander seeds come from the plant that produces the herb cilantro. Use in roasts, stews and other foods that cook for over an hour. It's a necessity with any curry dish, but try in chili and on grilled foods. No additives or preservatives.

L&B Ground Coriander, 1 Ounce, $4.39
Coriander seeds come from the plant that produces the herb cilantro. Use in roasts, stews and other foods that cook for over an hour. It's a necessity with any curry dish, but try in chili and on grilled foods. No additives or preservatives.

L&B Ground Cumin, 1.7 Ounce, $6.59
A common ingredient in Middle Eastern, North African and Latin American cooking. In North American cooking, use it in BBQ dishes and Southwestern-style meals. No additive or preservatives.

L&B Ground Vietnamese Cinnamon, 1.8 Ounce, $6.99
AKA Saigon cinnamon. Due to its higher oil content, cinnamon grown in Vietnam has the strongest and richest flavor. Use in recipes where cinnamon's intense spicy-sweet flavor is the star: cinnamon rolls, breads and baked goods. Ground cinnamon is also commonly found in Jamaican jerk and BBQ dishes and Mexican cuisine. No additives or preservatives.

L&B Ground Vietnamese Cinnamon, 1.2 Ounce, $4.99
AKA Saigon cinnamon. Due to its higher oil content, cinnamon grown in Vietnam has the strongest and richest flavor. Use in recipes where cinnamon's intense spicy-sweet flavor is the star: cinnamon rolls, breads and baked goods. Ground cinnamon is also commonly found in Jamaican jerk and BBQ dishes and Mexican cuisine. No additives or preservatives.

L&B Ground White Pepper, 2.1 Ounce, $7.69
Clean pepper flavor is less pungent than black pepper. Use in place of black pepper when seasoning mild or light colored foods and sauces. Sarawak pepper variety from Malaysia. Dark outer husk is removed, leaving a bright white peppercorn. No additives or preservatives.

L&B Guacamole Seasoning Mix, 2 Ounce, $7.29
Fresh-from-the-cantina guacamole seasoning contains garlic, onion, cilantro, cumin, red pepper, sun-dried tomato and lemon peel. Mix 1 tablespoon with 1 avocado. Add lime juice and salt to taste. No additives or preservatives. Absolutely no MSG.

L&B Gumbo File Blend Seasoning, 1.6 Ounce, $7.99
Gumbo File, also known as File Powder, is a Louisiana-Creole seasoning that is typically used in gumbo. Use this in a variety of gumbo, stew, or soup recipes to add a spicy kick. No additives or preservatives. Contains: Sassafras, Thyme, Oregano.

L&B Harissa Seasoning, 2.7 Ounce, $7.89
Harissa is a spicy blend inspired by North African cuisine. Try it in stews, marinades, sauces, or even as a paste to add a kick to your favorite meals. No additives or preservatives. Contains: Ancho, Garlic Powder, Caraway, Salt, Lemon Powder, Cumin, Chipotle, Coriander, Mint.

L&B Herbes de Provence, 0.8 Ounce, $5.35
Classic French seasoning especially good with chicken, Cornish game hen, baked tomatoes and in stews. Also works well in dips, salads and other light foods. Herbs (including marjoram, thyme, rosemary, savory, basil and sage), fennel and lavender. Plus, a salt-free seasoning. No MSG.
