A gluten free thickening agent which you use as a one-for-one replacement for corn starch in soups, sauces, puddings and baked goods. Plus, use for gluten free breading too.
Bob's Red Mill
Gluten Free
Low Sodium
No Added Sugar
Bob's Red Mill Arrowroot Starch, 16 Ounce
Open Product Description
$8.69
$0.54/oz
Bob's Red Mill Xanthan Gum, 8 Ounce, $19.19
All-purpose gluten-free thickener for dressings, gravies and sauces. Also, acts as an emulsifier and a binder, and adds volume to gluten free baked goods.
