
Cherry Frozen Yogurt Pops
These delicious homemade frozen yogurt pops are made with all-natural ingredients for a virtually guilt-free dessert!
Recipe - WAYZATA

Cherry Frozen Yogurt Pops
Prep Time30 Minutes
Servings8
0Ingredients
1 quart plain Greek yogurt
2 tablespoons honey, warmed
2 tablespoons L&B Granola
Pitted, halved cherries
EQUIPMENT NEEDED: Small plastic cups
Ice pop sticks
Directions
- Mix together Greek yogurt with honey.
- Add a thin layer of granola to the bottom of small plastic cups.
- Pour in the yogurt mixture until the cup is â…” full.
- Add cherries to the cups.
- Place cups in freezer.
- After 20 minutes, insert popsicle sticks into cups.
- Return to freezer and freeze overnight (at least 8 hours) to harden.
- Remove from cups and serve immediately.
30 minutes
Prep Time
0 minutes
Cook Time
8
Servings
Shop Ingredients
Makes 8 servings

Chobani Whole Milk Plain Greek Yogurt - Blended, 32 Ounce
$6.99$0.22/oz

L&B Pure Honey, 16 Ounce
$7.49$0.47/oz

L&B Honey Nut Granola, 12 Ounce
$5.99$0.50/oz

Red Cherries, 1 Pound
$8.99/lb$8.99/lb

Solo Bathroom Plastic Cups 3 oz, 150 Each
$6.39$0.04 each
Not Available
Directions
- Mix together Greek yogurt with honey.
- Add a thin layer of granola to the bottom of small plastic cups.
- Pour in the yogurt mixture until the cup is â…” full.
- Add cherries to the cups.
- Place cups in freezer.
- After 20 minutes, insert popsicle sticks into cups.
- Return to freezer and freeze overnight (at least 8 hours) to harden.
- Remove from cups and serve immediately.