L&B Lemon Bundt Cake with Cream Cheese Icing, 15.5 Ounce
Description
Tender lemon cake topped with tangy cream cheese icing. A flavor combination that is bright and refreshing. Perfectly sized for a small gathering of 3 or 4 and a really pretty presentation with the dripping icing down the sides to serve at the table. Vibrant flavors and a fun dessert that pairs well with just about any meal.Ingredients
INGREDIENTS: CAKE (MIX [SUGAR, ENRICHED FLOUR BLEACHED (WHEAT FLOUR, NIACIN, IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), SOYBEAN OIL, MODIFIED CORN STARCH, 2% OR LESS OF MONO AND DIGLYCERIDES, MODIFIED WHEY, LEAVENING (BAKING SODA, SODIUM ALUMINUM PHOSPHATE), SALT, SODIUM STEAROYL LACTYLATE, SORBITAN MONOSTEARATE, CALCIUM ACETATE, NONFAT MILK, XANTHAN GUM, GUAR GUM, VITAL WHEAT GLUTEN, POLYSORBATE 60, NATURAL AND ARTIFICIAL FLAVOR, SOY FLOUR, EGG], SOYBEAN OIL, EGG [EGG, NISIN (PRESERVATIVE)], SOUR CREAM [CULTURED CREAM], WATER, LEMON EXTRACT [ETHYL ALCOHOL, WATER, CITRIC ACID, NATURAL FLAVOR], LEMON RAPPE [LEMON PEEL, SUGAR, WATER, NATURAL LEMON FLAVOR, CITRIC ACID, POTASSIUM SORBATE (PRESERVATIVE), BETA CAROTENE (COLOR)], PAN SPRAY [SOYBEAN OIL, PETROLATUM, 2% OR LESS OF SOY LECITHIN, MONO AND DIGLYCERIDES, BHT (ANTIOXIDANT)], YELLOW COLOR [GLYCERIN, TURMERIC]), ICING (SUGAR, WATER, CORN SYRUP, CORN STARCH, 2% OR LESS OF AGAR AGAR, ARTIFICIAL FLAVOR, DEXTROSE, FOOD STARCH MODIFIED, INVERT SUGAR, MONO AND DIGLYCERIDES, POTASSIUM SORBATE [PRESERVATIVE], SALT, TITANIUM DIOXIDE [COLOR]), CREAM CHEESE ICING (SUGAR, MARGARINE [PALM OIL, WATER, SOYBEAN OIL, SALT, MONO AND DIGLYCERIDES, SOY LECITHIN, PRESERVATIVE (SODIUM BENZOATE), CITRIC ACID, NATURAL AND ARTIFICIAL FLAVOR, BETA CAROTENE (COLOR), VITAMIN A PALMITATE, WHEY], CORN SYRUP, CREAM CHEESE [MILK, CHEESE CULTURE, SALT, CAROB BEAN GUM, ENZYMES], WATER, NONFAT MILK, CORN STARCH, 2% OR LESS OF CORN SYRUP SOLIDS, LEMON JUICE, NATURAL AND ARTIFICIAL FLAVOR, POLYSORBATE 60, PRESERVATIVE [POTASSIUM SORBATE], SOY LECITHIN, VITAMIN D), WHITE CHOCOLATE CURLS (SUGAR, COCOA BUTTER, MILK, NONFAT MILK, SOY LECITHIN, NATURAL VANILLA EXTRACT). CONTAINS: MILK, SOYBEANS, EGGS, WHEAT280cal
15g
20g
190mg
Nutrition Facts
Calories
Total Fat15g19 %
Cholesterol45mg15 %
Sodium190mg8 %
Total Carbohydrate31g11 %
Protein3g6 %
Vitamin D1μg8 %
Iron1mg4 %
Potassium55mg1 %
Often bought with
Description
Tender lemon cake topped with tangy cream cheese icing. A flavor combination that is bright and refreshing. Perfectly sized for a small gathering of 3 or 4 and a really pretty presentation with the dripping icing down the sides to serve at the table. Vibrant flavors and a fun dessert that pairs well with just about any meal.Often bought with
Disclaimer
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. LUND FOOD HOLDINGS, INC. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.