Maya Kaimal Organic Everyday Dal (Kidney Bean, Carrot & Tamarind), 10 Ounce
Description
Deeply satisfying kidney beans meld with carrot and tangy tamarind to create a hearty vegetarian meal. Inspirited by Rajma, a North Indian favorite, Maya Kaimal added a pinch of allspice for a sweet-spicy aroma. Dal is the Indian term for beans simmered with spices to make a thick stew. These cooed dals are a staple across India, and each region infuses them with its own flavorful traditions. Keep Maya Kaimal's version on hand for those times you want a plant-based meal without a fuss. Warm it up, pour it over rice and dinner is done. Ready to eat in 90 seconds. Mild Spice. Maya Kaimal brings a fresh perspective to my delicious heritage, inviting you to experience the beautiful complexity of Indian food and share it with the people you love. Vegan. USDA Organic. Non-GMO Project verified. Maya Kaimal is an award-winning cookbook author.Often bought with
Description
Deeply satisfying kidney beans meld with carrot and tangy tamarind to create a hearty vegetarian meal. Inspirited by Rajma, a North Indian favorite, Maya Kaimal added a pinch of allspice for a sweet-spicy aroma. Dal is the Indian term for beans simmered with spices to make a thick stew. These cooed dals are a staple across India, and each region infuses them with its own flavorful traditions. Keep Maya Kaimal's version on hand for those times you want a plant-based meal without a fuss. Warm it up, pour it over rice and dinner is done. Ready to eat in 90 seconds. Mild Spice. Maya Kaimal brings a fresh perspective to my delicious heritage, inviting you to experience the beautiful complexity of Indian food and share it with the people you love. Vegan. USDA Organic. Non-GMO Project verified. Maya Kaimal is an award-winning cookbook author.Often bought with
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