L&B Top Hat Cream Puff, 5 Ounce
Description
A French dessert which never goes out of style. We make our cream puff shells from scratch from a French paste called pate a choux. Choux paste contains only butter, water, flour and eggs. The high moisture content in the paste creates steam which puffs up the inside of the dough to create an airy, tender shell. We fill the shell with real whipped cream and top it with rich chocolate ganache.Ingredients
INGREDIENTS: WHIPPED CREAM (HEAVY CREAM [CREAM, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM], POWDERED SUGAR [SUGAR, CORN STARCH], VANILLA EXTRACT [WATER, PROPYLENE GLYCOL, VANILLIN, ETHYL VANILLIN, SODIUM BENZOATE (PRESERVATIVE)]), GANACHE (HEAVY CREAM [CREAM, GUAR GUM, CARRAGEENAN, LOCUST BEAN GUM], CHOCOLATE [SUGAR, COCOA MASS, COCOA BUTTER, DEXTROSE MONOHYDRATE, SOY LECITHIN, VANILLA EXTRACT], CORN SYRUP, BUTTER [CREAM, SALT]), ECLAIR (EGG [EGG, NISIN (PRESERVATIVE)], WHEAT FLOUR, SOYBEAN OIL, SALT). CONTAINS: WHEAT, EGGS, MILK, SOYBEANS1290cal
112g
48g
200mg
Nutrition Facts
Calories
Total Fat112g144 %
Cholesterol435mg145 %
Sodium200mg9 %
Total Carbohydrate65g24 %
Protein11g22 %
Vitamin D1μg4 %
Iron1mg6 %
Potassium390mg8 %
Often bought with
Description
A French dessert which never goes out of style. We make our cream puff shells from scratch from a French paste called pate a choux. Choux paste contains only butter, water, flour and eggs. The high moisture content in the paste creates steam which puffs up the inside of the dough to create an airy, tender shell. We fill the shell with real whipped cream and top it with rich chocolate ganache.Often bought with
Disclaimer
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