
Slow Cooker Chicken Gnocchi Soup
This creamy, cozy soup is the perfect easy meal for a busy weekday and especially comforting on a cold winter’s day.
Recipe source: Pinch of Yum
Recipe source: Pinch of Yum
Recipe - EDEN PRAIRIE

Slow Cooker Chicken Gnocchi Soup
Prep Time10 Minutes
Servings8
Cook Time8 Minutes
Ingredients
1 pound boneless skinless chicken breasts
2 cups chopped onions, celery, and carrots or 1 package L&B Mirepoix Mix
1-2 teaspoons dried basil
1-2 teaspoons Italian seasoning
1 teaspoon poultry seasoning
1 teaspoon salt
4 cups chicken broth
2 tablespoons cornstarch dissolved in 2 tablespoons water
24 ounces evaporated milk
2 - 1-pound packages potato gnocchi (about 4 cups)
6 slices bacon, cooked and chopped or crumbled
2-3 cloves garlic, minced
5 ounces fresh baby spinach
Directions
- Place the chicken, vegetables, garlic, basil, Italian seasoning, poultry seasoning, salt and broth in a slow cooker.
- Cover and cook on high for 4 to 5 hours or low for 6 to 8 hours.
- Shred the chicken directly in the slow cooker or in a separate bowl and add back into the slow cooker.
- Add the cornstarch mixture, evaporated milk, gnocchi, bacon and spinach. Stir and replace cover. Cook for an additional 45 minutes to 1 hour.
- If needed, gradually stir in up to 1 cup water.
- Season with salt and pepper to taste.
10 minutes
Prep Time
8 minutes
Cook Time
8
Servings
Shop Ingredients
Makes 8 servings

Bell & Evans Boneless Skinless Chicken Breast, 1 Pound
$8.99/lb$8.99/lb

L&B Mirepoix Mix, 12 Ounce
$5.99$0.50/oz

L&B Sweet Mediterranean Basil, 0.6 Ounce
$5.99$9.98/oz

L&B Italian Seasoning, 0.7 Ounce
$6.19$8.84/oz

L&B Poultry Gravy, 22 Ounce
$9.99$0.45/oz

Morton Fine Sea Salt, 17.6 Ounce
$4.89$0.28/oz

L&B Organic Chicken Broth, 32 Ounce
Deal
$3.99 was $4.59$0.12/oz

Clabber Girl Corn Starch, 12 Ounce
$3.59$0.30/oz

Carnation Evaporated Milk, 12 Ounce
$2.39$0.20/oz

L&B Fresh Potato Gnocchi, 10 Ounce
$6.99$0.70/oz

L&B Uncured Apple Smoked Bacon, 12 Ounce
$8.99$0.75/oz

Fresh Garlic Bulb, 0.2 Pound
$1.40 avg/ea$6.99/lb

Fresh Express Baby Spinach, 5 Ounce
$4.49$0.90/oz
Directions
- Place the chicken, vegetables, garlic, basil, Italian seasoning, poultry seasoning, salt and broth in a slow cooker.
- Cover and cook on high for 4 to 5 hours or low for 6 to 8 hours.
- Shred the chicken directly in the slow cooker or in a separate bowl and add back into the slow cooker.
- Add the cornstarch mixture, evaporated milk, gnocchi, bacon and spinach. Stir and replace cover. Cook for an additional 45 minutes to 1 hour.
- If needed, gradually stir in up to 1 cup water.
- Season with salt and pepper to taste.