Description
A classic Chinese sauce, this rich sauce is used for cooking dishes such as Chinese barbecue ribs and for dipping Mu Shu Pork. The key to Asian made easy.Ingredients
WATER, SUGAR, SOYBEAN PASTE (FERMENTED SOYBEANS, WHEAT FLOUR, SOY SAUCE, SUGAR), GARLIC, CORN STARCH, SALT, VINEGAR, SESAME OIL, CARAMEL COLOR, SPICES, XANTHAN GUM (FOR TEXTURE) AND CITRIC ACID (ACIDULANT). CONTAINS SOY, WHEAT. PRODUCED IN A FACILITY THAT PROCESSES MILK, EGG, FISH AND SHELLFISH. SAFETY BUTTON: POPS UP WHEN ORIGINAL SEAL IS BROKEN.Often bought with
Description
A classic Chinese sauce, this rich sauce is used for cooking dishes such as Chinese barbecue ribs and for dipping Mu Shu Pork. The key to Asian made easy.Often bought with
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