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Hoard's Dairyman Farm Creamery Sark Butterkase Cheese, 7 Ounce, $13.99
Creamy, buttery, mild and versatile are words that quickly come to mind when describing Hoard's Sark, Butterkase cheese. Named for the channel island of Sark, this golden delight has as its origin the alpine region of Germany and Switzerland but it knows no borders today. Handcrafted in Wisconsin from Hoard's Farm award-winning Guernsey milk.
Mifroma Le Gruyere Shredded Cheese, 3.5 Ounce, $9.99
Le Gruyere is a Swiss mountain cheese that features a bold, nutty flavor with hints of almond and caramel. Use in fondue, savory dishes or as a melting cheese. Hand crafted in Switzerland from cow's milk and cave aged for six months.
Somerdale Wensleydale Cheese with Cranberries, 1 Pound, $26.99/lb
Handmade English cheese made in North Yorkshire since 1150. A pale, firm cheese with a creamy, sweet flavor base and a pleasant balanced tang from the cranberries. Made from pasteurized cow and sheep milk.
