Catelli Brothers Lamb Shank, 1.3 Pound, $19.49 avg/ea
All-natural USDA Choice lamb bone-in fore shank is richly marbled, juicy and tender. Cut from the front leg including a part of the shoulder and part of the lower leg. Best braised on the stove top, in the slow cooker or in the oven. No artificial growth hormones. No artificial ingredients. Born, raised and harvested in Colorado USA. Halal-certified. Average weight 1.3 lbs. Order by the each.