Chocolate-Covered Blueberries

Sometimes the simplest desserts are the best! Perfect for both brunches and dinners.

Recipe - ST. LOUIS PARK (+Wines & Spirits)

000

Ingredients

Blueberries

Ghirardelli Dark Chocolate Flavored Melting Wafers

SPECIAL EQUIPMENT: Toothpicks

Wax paper

Directions

Skewer several blueberries on a toothpick.
Melt baking chocolate according to package directions.
Dip the blueberry skewers into melted baking chocolate and set them on a baking sheet covered with wax paper.
Place in the freezer or fridge to set the chocolate.
Serve cold.

0 minutes

Prep Time

0 minutes

Cook Time

Servings

Shop Ingredients

Makes 0 servings

Blueberries

Driscoll's Blueberries, 1 Pint

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$6.99$6.99/pt

Ghirardelli Dark Chocolate Flavored Melting Wafers

Ghirardelli Dark Chocolate Flavored Melting Wafers, 10 Ounce

Add Ghirardelli Dark Chocolate Flavored Melting Wafers to Favorites.Add Ghirardelli Dark Chocolate Flavored Melting Wafers to Favorites.

$7.79$0.78/oz

SPECIAL EQUIPMENT: Toothpicks

Diamond L Elegance Toothpicks, 250 Each

Add Diamond L Elegance Toothpicks to Favorites.Add Diamond L Elegance Toothpicks to Favorites.

$5.29$0.02 each

Wax paper

Waxtex Wax Paper, 75 Foot

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$3.39$0.05/ft

Skewer several blueberries on a toothpick.
Melt baking chocolate according to package directions.
Dip the blueberry skewers into melted baking chocolate and set them on a baking sheet covered with wax paper.
Place in the freezer or fridge to set the chocolate.
Serve cold.