Recipe: Raspberry Jam Baked Brie

Raspberry Jam Baked Brie

Twin Cities food blogger Greens & Chocolate

Recipe - ST. LOUIS PARK (+Wines & Spirits)

Raspberry Jam Baked Brie

Prep Time5 Minutes

Servings4

Cook Time15 Minutes

Ingredients

1 wheel Brie Cheese

1/2 cup raspberry preserves

Apples, sliced for serving

Crackers, for serving

Directions

1.

Heat oven to 350 F.
2.

Place the Brie on a small parchment paper-lined baking sheet and top it with the raspberry preserves.
3.

Bake for 12 to 15 minutes, until the cheese is softened.
4.

Serve with apples and crackers.

5 minutes

Prep Time

15 minutes

Cook Time

Servings

Shop Ingredients

Makes 4 servings

1 wheel Brie Cheese

Eiffel Tower Brie Cheese, 7 Ounce

Add Eiffel Tower Brie Cheese to Favorites.Add Eiffel Tower Brie Cheese to Favorites.

$6.99$1.00/oz

1/2 cup raspberry preserves

L&B Red Raspberry Spread, 10 Ounce

Add L&B Red Raspberry Spread to Favorites.Add L&B Red Raspberry Spread to Favorites.

$7.69$0.77/oz

Apples, sliced for serving

L&B Fresh Apple Slices Bowl, Assorted Varieties, 1.25 Pound

Add L&B Fresh Apple Slices Bowl, Assorted Varieties to Favorites.Add L&B Fresh Apple Slices Bowl, Assorted Varieties to Favorites.

$9.99 avg/ea$7.99/lb

Crackers, for serving

L&B Olive Oil & Sea Salt Sourdough Flatbread Bites Crackers, 4 Ounce

Add L&B Olive Oil & Sea Salt Sourdough Flatbread Bites Crackers to Favorites.Add L&B Olive Oil & Sea Salt Sourdough Flatbread Bites Crackers to Favorites.

$5.99$1.50/oz

Directions

1.

Heat oven to 350 F.
2.

Place the Brie on a small parchment paper-lined baking sheet and top it with the raspberry preserves.
3.

Bake for 12 to 15 minutes, until the cheese is softened.
4.

Serve with apples and crackers.