Raspberry Ricotta Hor d'Oeuvre
A wonderful, sweet-savory combination featuring fresh raspberries, ricotta cheese, honey, pistachios and soft, chewy bread.
Recipe - ST. LOUIS PARK (+Wines & Spirits)
Raspberry Ricotta Hor d'Oeuvre
000
Ingredients
L&B Classic French Baguette
Ricotta cheese
Raspberries
Pistachio kernels, chopped
Fresh thyme leaves
Honey
Directions
- Have our bakery slice the baguette.
- Spread a bit of ricotta on each slice of baguette.
- Top with raspberries.
- Sprinkle with chopped pistachios and thyme.
- Drizzle with honey.
0 minutes
Prep Time
0 minutes
Cook Time
0
Servings
Directions
- Have our bakery slice the baguette.
- Spread a bit of ricotta on each slice of baguette.
- Top with raspberries.
- Sprinkle with chopped pistachios and thyme.
- Drizzle with honey.