
S’mores on a Stick
Not as messy as their conventional cousins, s'mores on a stick are also an ideal bad weather backup plan dessert for your outdoor gathering.
Recipe - ST. LOUIS PARK (+Wines & Spirits)

S’mores on a Stick
000
Ingredients
Marshmallows
Chocolate baking bar
Graham cracker crumbs
EQUIPMENT NEEDED: Bamboo skewers or large toothpicks
Kitchen torch (optional)
Directions
- Thread the marshmallows on bamboo skewers or large toothpicks.
- Follow package directions for melting the baking chocolate.
- Dip marshmallows in melted baking milk chocolate.
- Dip immediately in graham cracker crumbs.
- Place in freezer to set.
- Optional: Torch marshmallows with baking torch or over a gas stove.
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Prep Time
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Cook Time
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Servings
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Makes 0 servings

Kraft Jet-Puffed Marshmallows, 12 Ounce
2/$3 Huge Deal
$1.50 was $2.99$0.12/oz

Baker's German's Sweet Chocolate Baking Bar, 4 Ounce
$5.59$1.40/oz

Essential Everyday Graham Cracker Crumbs, 13.5 Ounce
$3.49$0.26/oz

RSVP Bamboo Knot Picks, 50 Each
$4.99$0.10 each
Not Available
Directions
- Thread the marshmallows on bamboo skewers or large toothpicks.
- Follow package directions for melting the baking chocolate.
- Dip marshmallows in melted baking milk chocolate.
- Dip immediately in graham cracker crumbs.
- Place in freezer to set.
- Optional: Torch marshmallows with baking torch or over a gas stove.