Turkey & Veggie Roll-Ups
These roll-ups can be eaten as hearty sandwiches or cut into smaller sections and enjoyed as finger food or appetizers. However you slice them, be prepared for a delicious and satisfying treat!
Nourish
Nourish
Recipe - ST. LOUIS PARK (+Wines & Spirits)
Turkey & Veggie Roll-Ups
Prep Time15 Minutes
Servings4
0Ingredients
8 slices (½ pound) L&B Turkey Premium Deli Meat, thick sliced
8 tablespoons Neufchatel cheese, softened
½ green pepper, julienned
½ red pepper, julienned
½ cup carrots, julienned
½ cucumber, julienned
Directions
- Lay slices of turkey on a cutting board.
- Spread 1 tablespoon softened Neufchatel cheese on each slice of turkey.
- Layer on peppers, carrots, cucumber and roll it all up in the turkey slice.
TIP: If serving as an appetizer, thread a toothpick through each roll up section.
15 minutes
Prep Time
0 minutes
Cook Time
4
Servings
Shop Ingredients
Makes 4 servings
L&B Homestyle Turkey Breast, 1 Pound
Deal
$3 Off L&B Deli Slicing Meats
$6.74/lb was $12.99/lb$6.74/lb
Crystal Farms Neufchatel Cheese One-Third Less Fat Cream Cheese Block, 8 Ounce
2/$5 Huge Deal
$2.50 was $3.49$0.31/oz
Premium Green Bell Peppers, 0.5 Pound
$1.75 avg/ea$3.49/lb
Premium Red Bell Peppers, 0.5 Pound
$2.50 avg/ea$4.99/lb
Bolthouse Farms Matchstix Carrots, 10 Ounce
$2.49$0.25/oz
English Cucumbers, 1 Each
$2.99
Directions
- Lay slices of turkey on a cutting board.
- Spread 1 tablespoon softened Neufchatel cheese on each slice of turkey.
- Layer on peppers, carrots, cucumber and roll it all up in the turkey slice.
TIP: If serving as an appetizer, thread a toothpick through each roll up section.