Grapefruit Paloma Cocktail
With no fancy liquors to track down and no simple syrup to make, you can throw this adult refreshment together for a last-minute, backyard happy hour in a flash. Make a Grapefruit Paloma this weekend. You won’t regret it.
Recipe adapted from The Spruce Eats.
Recipe adapted from The Spruce Eats.
Recipe - ST. LOUIS PARK (+Wines & Spirits)
Grapefruit Paloma Cocktail
Prep Time5 Minutes
Servings1
0Ingredients
Kosher salt, for glass rim
2 grapefruit wedges
Ice
2 ounces tequila blanco
½ ounce freshly squeezed lime juice
4 ounces grapefruit soda
Directions
- Run one grapefruit wedge along the rim of a Collins glass, then dip the rim into the salt.
- Fill the glass with ice.
- Pour the tequila, lime juice and grapefruit soda into the glass and stir to combine.
- Garnish with the second grapefruit wedge. Enjoy!
5 minutes
Prep Time
0 minutes
Cook Time
1
Servings
Directions
- Run one grapefruit wedge along the rim of a Collins glass, then dip the rim into the salt.
- Fill the glass with ice.
- Pour the tequila, lime juice and grapefruit soda into the glass and stir to combine.
- Garnish with the second grapefruit wedge. Enjoy!