
Sumo Citrus Salad
A sweet, fresh salad featuring delightfully sweet Sumo citrus, drizzled with crème fraîche and topped with chopped pistachios for added crunch.
Recipe adapted from Daisy’s World
Recipe adapted from Daisy’s World
Recipe - ST. LOUIS PARK (+Wines & Spirits)

Sumo Citrus Salad
Prep Time15 Minutes
Servings4
0Ingredients
3 Sumo mandarins, sliced
1 blood orange, sliced
2 ounces crème fraîche
1 tablespoon Grand Marnier or other orange liqueur (optional)
1 tablespoon brown sugar
1-2 tablespoons pistachios, coarsely chopped
1 tablespoon mint, cut into thin ribbons
Directions
- Arrange citrus slices on a serving platter. Chill in the refrigerator until ready to serve.
- TO ASSEMBLE: Mix the crème fraîche and orange liqueur and spoon over the citrus slices. Sprinkle the brown sugar, pistachios and mint all over. Best served cold.
15 minutes
Prep Time
0 minutes
Cook Time
4
Servings
Directions
- Arrange citrus slices on a serving platter. Chill in the refrigerator until ready to serve.
- TO ASSEMBLE: Mix the crème fraîche and orange liqueur and spoon over the citrus slices. Sprinkle the brown sugar, pistachios and mint all over. Best served cold.