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Turkey Cranberry 'N Wild Rice SaladTurkey Cranberry 'N Wild Rice Salad
Turkey Cranberry 'N Wild Rice Salad
Turkey Cranberry 'N Wild Rice Salad
A wonderful way to use up Thanksgiving leftovers! This salad makes a great lunch or light dinner.
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Recipe - ST. LOUIS PARK (+Wines & Spirits)
Recipe: Turkey Cranberry 'N Wild Rice Salad
Turkey Cranberry 'N Wild Rice Salad
Prep Time20 Minutes
Servings8
0
Ingredients
1 ½ pounds cooked turkey, cubed
3 cups cooked wild rice
1 ½ cups fresh cranberries, coarsely chopped
1 cup chopped celery
â…“ cup chopped green onions
½ cup chopped fresh parsley
¼ cup orange juice
¼ cup egg substitute, optional
1 ½ tablespoons cider vinegar
1 tablespoon sugar
1 ½ teaspoons Dijon mustard
½ teaspoon salt
â…“ cup vegetable oil
1 cup slivered almonds, toasted
Directions
  1. In a large bowl, combine turkey, wild rice, cranberries, celery and green onions.
  2. In a small bowl, combine parsley, orange juice, vinegar, sugar, mustard and salt.
  3. Slowly whisk in oil until smooth and slightly thickened.
  4. Add dressing to turkey mixture and stir in almonds. Cover and refrigerate several hours or overnight before serving.
20 minutes
Prep Time
0 minutes
Cook Time
8
Servings

Shop Ingredients

Makes 8 servings
1 ½ pounds cooked turkey, cubed
Chef's Line Cold Rotisserie Boneless Turkey Breast
Chef's Line Cold Rotisserie Boneless Turkey Breast, 0.75 Pound
$9.74 avg/ea$12.99/lb
3 cups cooked wild rice
Canoe Cooked Wild Rice
Canoe Cooked Wild Rice, 15 Ounce
$4.49$0.30/oz
1 ½ cups fresh cranberries, coarsely chopped
Fresh Gourmet Cranberries & Glazed Walnuts Salad Topping
Fresh Gourmet Cranberries & Glazed Walnuts Salad Topping, 3.5 Ounce
$5.49$1.57/oz
1 cup chopped celery
Fresh Celery
Fresh Celery, 1 Each
$2.99
â…“ cup chopped green onions
Green Onions Bunched
Green Onions Bunched, 1 Each
$1.49
½ cup chopped fresh parsley
Italian Flat Leaf Parsley Bunch
Italian Flat Leaf Parsley Bunch, 1 Each
$1.99
¼ cup orange juice
L&B Freshly Squeezed Orange Juice
L&B Freshly Squeezed Orange Juice, 48 Ounce
$11.99$0.25/oz
¼ cup egg substitute, optional
Egg Beaters Original Liquid Egg Product
Egg Beaters Original Liquid Egg Product, 16 Ounce
$5.99$0.37/oz
1 ½ tablespoons cider vinegar
Wild Harvest Organic Apple Cider Vinegar
Wild Harvest Organic Apple Cider Vinegar, 16 Ounce
$3.35$0.21/oz
1 tablespoon sugar
C&H Pure Cane Granulated White Sugar
C&H Pure Cane Granulated White Sugar, 10 Pound
$15.19$1.52/lb
1 ½ teaspoons Dijon mustard
Koops' Dijon Mustard
Koops' Dijon Mustard, 12 Ounce
$4.39$0.37/oz
½ teaspoon salt
Morton Fine Sea Salt
Morton Fine Sea Salt, 17.6 Ounce
$4.89$0.28/oz
â…“ cup vegetable oil
Wesson Vegetable Oil
Wesson Vegetable Oil, 24 Ounce
$3.99$0.17/oz
1 cup slivered almonds, toasted
L&B Slivered Almonds
L&B Slivered Almonds, 4 Ounce
$4.99$1.25/oz

Directions

  1. In a large bowl, combine turkey, wild rice, cranberries, celery and green onions.
  2. In a small bowl, combine parsley, orange juice, vinegar, sugar, mustard and salt.
  3. Slowly whisk in oil until smooth and slightly thickened.
  4. Add dressing to turkey mixture and stir in almonds. Cover and refrigerate several hours or overnight before serving.