Air Fried ChickenAir Fried Chicken
Air Fried Chicken
Air Fried Chicken
The air fryer cooks by circulating hot air around the food, so you can enjoy crispy, crunchy fried chicken without all the oil.
Logo
Recipe - GOLDEN VALLEY (+Wines & Spirits)
Recipe: Air Fried Chicken
Air Fried Chicken
Prep Time45 Minutes
Servings2
Cook Time25 Minutes
Ingredients
FOR THE SEASONING MIXTURE: 1 tablespoon paprika
½ teaspoon white pepper
¼ teaspoon cayenne pepper
1 teaspoon garlic powder
1 tablespoon L&B Ancho Powder
1 tablespoon cumin
½ teaspoon onion powder
1 teaspoon thyme
1 tablespoon oregano
½ teaspoon ground mustard
1 tablespoon salt
1 teaspoon black pepper
FOR THE CHICKEN: 2 chicken thighs
2 chicken legs
1 cup all-purpose flour, divided
1 tablespoon salt, divided
½ cup buttermilk
1 egg
Cooking spray
Directions
  1. Combine all seasoning ingredients in a small bowl. Tip: If you’re in a hurry, you can substitute L&B Signature Barbecue Seasoning.
  2. In a large bowl, season chicken with 2 tablespoons of the seasoning mixture. Reserve the rest of the seasoning for later use. 3. It’s delicious on grilled chicken or steak!
  3. Combine ½ cup flour and ½ tablespoon salt in a large plastic baggie. Add chicken and shake to coat.
  4. In a large bowl, whisk together buttermilk and egg.
  5. Remove seasoned chicken from the baggie and dip in the buttermilk mixture to coat.
  6. Add another ½ cup flour and ½ tablespoon salt to the baggie; return chicken to the baggie and shake to coat a second time.
  7. Remove chicken from baggie, shake off excess flour and set in air fryer tray. Lightly coat the chicken with cooking spray to cover all the flour.
  8. Cook at 400 F for 12 minutes. Turn and cook for another 12 minutes. Remove from air fryer and serve hot.
45 minutes
Prep Time
25 minutes
Cook Time
2
Servings

Shop Ingredients

Makes 2 servings
FOR THE SEASONING MIXTURE: 1 tablespoon paprika
L&B Sweet California Paprika
L&B Sweet California Paprika, 2.1 Ounce
$6.19$2.95/oz
½ teaspoon white pepper
L&B Ground White Pepper
L&B Ground White Pepper, 2.1 Ounce
$7.69$3.66/oz
¼ teaspoon cayenne pepper
L&B Cayenne Spice Ground Chile Pepper
L&B Cayenne Spice Ground Chile Pepper, 2.1 Ounce
$6.19$2.95/oz
1 teaspoon garlic powder
L&B Garlic Powder
L&B Garlic Powder, 2.4 Ounce
Deal
$6.79 was $7.99$2.83/oz
1 tablespoon L&B Ancho Powder
L&B Ancho Powder
L&B Ancho Powder, 2 Ounce
$6.89$3.45/oz
1 tablespoon cumin
L&B Ground Cumin
L&B Ground Cumin, 1.7 Ounce
$6.59$3.88/oz
½ teaspoon onion powder
L&B Onion Powder
L&B Onion Powder, 2.2 Ounce
Deal
$5.94 was $6.99$2.70/oz
1 teaspoon thyme
L&B Thyme
L&B Thyme, 0.8 Ounce
Deal
$4.50 was $5.29$5.63/oz
1 tablespoon oregano
L&B Greek Oregano
L&B Greek Oregano, 0.6 Ounce
Deal
$4.24 was $4.99$7.07/oz
½ teaspoon ground mustard
L&B Mustard Powder
L&B Mustard Powder, 1.8 Ounce
$6.79$3.77/oz
1 tablespoon salt
Morton Fine Sea Salt
Morton Fine Sea Salt, 17.6 Ounce
$4.89$0.28/oz
1 teaspoon black pepper
L&B Coarse Ground Black Pepper
L&B Coarse Ground Black Pepper, 2 Ounce
$8.19$4.10/oz
FOR THE CHICKEN: 2 chicken thighs
Bell & Evans Chicken Thighs
Bell & Evans Chicken Thighs, 1.7 Pound
BOGO Bell & Evans Chicken
$7.29 avg/ea was $7.29 avg/ea$4.29/lb
2 chicken legs
Bell & Evans Chicken Drumsticks
Bell & Evans Chicken Drumsticks, 1.56 Pound
BOGO Bell & Evans Chicken
$6.69 avg/ea was $6.69 avg/ea$4.29/lb
1 cup all-purpose flour, divided
Gold Medal All-Purpose Flour
Gold Medal All-Purpose Flour, 5 Pound
$5.49$1.10/lb
1 tablespoon salt, divided
Morton Fine Sea Salt
Morton Fine Sea Salt, 17.6 Ounce
$4.89$0.28/oz
½ cup buttermilk
Prairie Farms Lowfat Buttermilk
Prairie Farms Lowfat Buttermilk, 64 Ounce
$4.49$0.07/oz
1 egg
Helpful Hens Organic Free Range Large Brown Eggs
Helpful Hens Organic Free Range Large Brown Eggs, 12 Each
$6.69$0.56 each
Cooking spray
Pam Original Cooking Spray
Pam Original Cooking Spray, 6 Ounce
$4.99$0.83/oz

Directions

  1. Combine all seasoning ingredients in a small bowl. Tip: If you’re in a hurry, you can substitute L&B Signature Barbecue Seasoning.
  2. In a large bowl, season chicken with 2 tablespoons of the seasoning mixture. Reserve the rest of the seasoning for later use. 3. It’s delicious on grilled chicken or steak!
  3. Combine ½ cup flour and ½ tablespoon salt in a large plastic baggie. Add chicken and shake to coat.
  4. In a large bowl, whisk together buttermilk and egg.
  5. Remove seasoned chicken from the baggie and dip in the buttermilk mixture to coat.
  6. Add another ½ cup flour and ½ tablespoon salt to the baggie; return chicken to the baggie and shake to coat a second time.
  7. Remove chicken from baggie, shake off excess flour and set in air fryer tray. Lightly coat the chicken with cooking spray to cover all the flour.
  8. Cook at 400 F for 12 minutes. Turn and cook for another 12 minutes. Remove from air fryer and serve hot.