Maya Kaimal Organic Everyday Dal (Green Split Pea, Spinach & Coconut), 10 Ounce, $5.79
Comforting green split peas enriched with spinach and coconut come together in this dal with a South Indian soul. Following Maya Kaimal's grandmother's recipe, cumin and brown mustard seeds were added for toasty warmth. Dal is the Indian term for beans simmered with spices to make a thick stew. These cooed dals are a staple across India, and each region infuses them with its own flavorful traditions. Keep Maya Kaimal's version on hand for those times you want a plant-based meal without a fuss. Warm it up, pour it over rice and dinner is done. Ready to eat in 90 seconds. Mild Spice. Maya Kaimal brings a fresh perspective to my delicious heritage, inviting you to experience the beautiful complexity of Indian food and share it with the people you love. Vegan. USDA Organic. Non-GMO Project verified. Maya Kaimal is an award-winning cookbook author.





























