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McCormick Gourmet Organic Saigon Cinnamon Sticks, 0.75 Ounce, $10.89
Cinnamon sticks, also called cinnamon quills, are ideal for infusing rich, spicy taste and aroma into hot apple cider or mulled red wine and desserts like applesauce, poached fruit and rice pudding. Use McCormick Gourmet Organic Saigon Cinnamon Sticks as fragrant, flavorful stirrers for hot cocoa, coffee, chai tea or hot toddies. Slow-cooked stews, chili and oatmeal all benefit from cinnamon's irresistible fragrance and spicy warmth. Cinnamon sticks are beloved around the globe for adding toasty warmth to savory dishes as well. Non-GMO Project verified.

McCormick Gourmet Organic Thyme Leaves, 0.65 Ounce, $5.99
Dinner just got a little more palatable. McCormick Gourmet Organic Thyme Leaves is distinctively warm and aromatic with hints of sweetness and mint that is perfect for everything from hearty soups, stews and oven-roasted chicken to lamb, beans and egg dishes like frittatas. And a little dash goes a long way. That is because our spices are steam cleaned and gently dried, so they retain their natural color, aroma and superior flavor.

McCormick Gourmet Rubbed Organic Sage, 0.75 Ounce, $7.69
Dinner just got a little more scrumptious. McCormick Gourmet Organic Rubbed Sage features a woody-piney flavor that pairs perfectly with meats like pork or lamb, or can be used to elevate the flavor of soups, stews and potatoes. And a little dash goes a long way. That is because our spices are steam cleaned and gently dried, so they retain their natural color, aroma and superior flavor.

McCormick Ground Allspice, 0.9 Ounce, $6.89
While its name suggests a blend of spices, allspice is the cured, unripe berry of a tropical evergreen tree found in the Caribbean, Central and South America. At McCormick, whole allspice berries are hand-picked and ground for a peppery sweetness and spicy aroma.

McCormick Ground Cinnamon, 2.37 Ounce, $2.99
McCormick Ground Cinnamon is aged up to 15 years for rich flavor. It's perfect for both sweet and savory recipes. Add our premium ground cinnamon to cinnamon rolls or French toast for a Christmas breakfast treat, or sprinkle it on the Thanksgiving pecan pie or apple pie. Use to enhance savory dishes like chili, couscous or butternut squash, or to add a nuanced sweetness to meat rubs or baked ham. Add a dash of cinnamon (or a cinnamon stick) to coffee, cider, cocoa or chai tea for spicy warmth the whole family will enjoy.

McCormick Ground Cinnamon, 4.12 Ounce, $4.49
Aged up to 15 years for rich flavor. At McCormick, they are committed to quality. That's why their premium Ground Cinnamon never contains added fillers. Non-GMO.

McCormick Ground Cloves, 0.9 Ounce, $9.29
Cloves are the dried flower buds of a tropical evergreen tree native to Southeast Asia. At McCormick, they hand-select the whole cloves before drying and grinding them. The Ground Cloves bring an intense, warm flavor to mulling spices, holiday beverages, cookies, cakes and glazed ham.

McCormick Ground Mustard, 1.75 Ounce, $6.79
No pantry should be without McCormick Ground Mustard, which lends bright yellow color and warm, intense mustard flavor to any dish you stir it into. It adds a pungent kick to deviled eggs, ham glaze, cheese sauce and more.

McCormick Ground Nutmeg, 1.1 Ounce, $8.19
At McCormick, we hand-pick the whole nutmeg for intense nutty flavor. Our Ground Nutmeg adds distinctive sweet-spicy flavor to a variety of sweet and savory dishes.

McCormick Ground Oregano, 0.75 Ounce, $5.39
McCormick Ground Oregano is a boldly flavored herb, that brings a peppery bite and a slightly sweet, minty aroma to your table. It's per-fect for Italian tomato dishes, Greek salads, and Turkish lamb and chicken kebabs. At McCormick, we carefully select our oregano leaves then gently dry and grind them to produce ground oregano with robust flavor. Use ground oregano when you want the pungent warmth but not the presence of the leaves in dishes like meatloaf, burgers and tomato sauce for pizza or pasta. Ground oregano's peppery flavor pairs well with a little char from the grill. Try adding it to marinades or rubs for grilled chicken, pork or seafood. A simple vinaigrette of lem-on, olive oil, oregano and garlic livens up salads and summer vegetables.

McCormick Ground Red Cayenne Pepper, 1 Ounce, $5.69
Ground Cayenne Red Pepper is popular among chefs and home cooks looking to enliven their dishes with vibrant flavor and fiery spice. Use it to add heat to everything from guacamole, salsa and tacos to chili and gumbo.

McCormick Ground Sage, 0.6 Ounce, $9.89
Sage is the silvery-gray dried leaves of an evergreen shrub of the mint family. Native to the Mediterranean area, McCormick Ground Sage starts with hand-picked leaves with bright herb flavor and piney aroma. Perfect for holiday cooking, poultry, pork and stuffing.

McCormick Ground Thyme, 0.7 Ounce, $6.19
No spice rack should be without a jar of thyme, a versatile herb with a subtle mint flavor that blends well with other herbs and spices. Ground from carefully selected thyme plants, McCormick Ground Thyme adds savory herb flavor to meatloaf, stews and stuffing.

McCormick Ground Turmeric, 0.95 Ounce, $5.49
The earthy flavor, citrusy aroma and vibrant color of turmeric makes meals come alive. Add this versatile spice to everything from roasted veggies and eggs to chicken and rice dishes.

McCormick Marjoram Leaves, 0.2 Ounce, $5.99
McCormick Marjoram Leaves are native to the Mediterranean area and are a relative of oregano, but with a sweeter, more delicate flavor. Our marjoram leaves give savory, sweet herb taste to many Italian dishes.

McCormick Minced Onion, 2 Ounce, $5.39
McCormick Minced Onions are always made from California-grown onions. Minced onions bring sharp, toasty onion flavor to savory recipes like soups, stews, casseroles, sauces and salads.

McCormick Minced Onion, 3.5 Ounce, $7.59
McCormick Minced Onions are always made from California-grown onions. Minced onions bring sharp, toasty onion flavor to savory recipes like soups, stews, casseroles, sauces and salads. Keep it in your pantry to make dinner preparation a cinch, no peeling or cutting of onions required.

McCormick Mustard Seed, 1.4 Ounce, $5.69
McCormick Yellow Mustard Seed is always sourced from number 1 grade mustard seeds. It adds tangy subtle heat to pickling brines, rubs, seafood boils and so much more.

McCormick Onion Powder, 2.62 Ounce, $5.79
McCormick Onion Powder is always made from California-grown onions. So convenient, it makes it easy to add savory richness to just about any dish from soups and sauces to vegetables, chicken and hamburgers.

McCormick Onion Salt, 5.12 Ounce, $4.29
McCormick Onion Salt is made from non GMO onions. This simple mixture of onions and salt brings savory, toasty flavor to soups, stews, hamburgers and more. Ideal for ground beef or ground turkey dishes, from spaghetti sauce to chili and meatloaf. Use to enhance the hearty onion flavor in onion dip or onion soup. Instead of table salt, sprinkle on eggs, potatoes, pasta, beans and vegetables to add a touch of onion spice flavor.

McCormick Oregano Leaves, 0.75 Ounce, $3.79
McCormick Oregano Leaves are carefully selected for robust flavor. The oregano has a peppery bite and a sweet, slightly minty aroma that complements pasta sauces, roasted potatoes, bean soups and so much more.

McCormick Oregano Leaves, 1.06 Ounce, $4.99
McCormick Oregano Leaves has a peppery bite and a sweet, slightly minty aroma that complements pasta sauces, roasted potatoes, bean soups and so much more. An assertive cousin to marjoram, oregano livens up classic Italian tomato sauces, Greek salads and other Mediterranean dishes. When oregano is added to a marinade or seasoning rub for grilled poultry, pork or fish, it lends bold character. Its robust herbal flavor has an affinity for summer vegetables like zucchini and eggplant. Use 1 tsp Oregano Leaves in place of 1 tbsp chopped fresh oregano.

McCormick Paprika, 2.12 Ounce, $4.99
Use this versatile spice to add sweet pepper flavor and vivid red color to pretty much any dish - try it on deviled eggs, pasta or potato salad, roast meats, and more. McCormick Paprika always starts with whole, ripe sweet peppers, the gentler cousin of the hot chili pepper family. Sweet paprika brings fruity and toasty notes to pork or beef stew, casseroles, roasted potatoes or vegetables, sauces and marinades. This spice is essential to chicken paprikash and goulash. Use paprika as a base for your own dry rubs, like pork rub, steak rub or barbecue rub. Paprika's bright red color makes it a pleasing garnish for egg and fish dishes, mashed potatoes, and even mac n cheese.

McCormick Parsley Flakes, 0.25 Ounce, $1.89
McCormick Parsley Flakes bring mild, herby flavor and attractive color to everyday dishes and holiday fare. Our Parsley Flakes are dried within hours of harvest so that they retain their characteristic parsley flavor and green color.

McCormick Parsley Flakes, 0.5 Ounce, $2.99
McCormick Parsley Flakes bring mild, herby flavor and attractive color to everyday dishes and holiday fare. Our Parsley Flakes are dried within hours of harvest so that they retain their characteristic parsley flavor and green color.
