
BBQ Chicken Flatbread
The trick to getting everyone to sit down for family dinner? Having an easy, family-friendly meal that’s ready to go when everyone gets home. This BBQ Chicken Flatbread only takes a few minutes to prepare and it’s packed with flavor the whole family will love.
Recipe - ST. LOUIS PARK (+Wines & Spirits)

BBQ Chicken Flatbread
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Ingredients
L&B Twin Cities Original Barbecue Sauce
L&B Tandoori Naan Bread
L&B Ready To Heat Smoked Pulled Chicken
L&B Bacon, cooked and crumbled
L&B Fresh Pineapple Chunks
Shredded cheddar cheese
Directions
- Heat your oven to 400 F.
- Spread two tablespoons barbecue sauce on each piece of naan.
- Top each piece of naan with some pulled chicken, bacon crumbles, pineapple chunks and shredded cheddar cheese.
- Bake for 15 minutes. Cut each flatbread into slices. Serve immediately.
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Prep Time
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Cook Time
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Servings
Directions
- Heat your oven to 400 F.
- Spread two tablespoons barbecue sauce on each piece of naan.
- Top each piece of naan with some pulled chicken, bacon crumbles, pineapple chunks and shredded cheddar cheese.
- Bake for 15 minutes. Cut each flatbread into slices. Serve immediately.