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Manchego Blackberry CrostiniManchego Blackberry Crostini

Manchego Blackberry Crostini

Manchego, Spain’s most famous cheese, is named after the sheep in Spain that produced the milk from which this cheese was originally made. Its buttery flavor is the perfect complement to fresh berries and pungent fresh basil.
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Recipe - ST. LOUIS PARK (+Wines & Spirits)
Recipe: Manchego Blackberry Crostini
Manchego Blackberry Crostini
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Ingredients
Baguette, sliced
Manchego cheese, sliced
Fresh basil leaves
Fresh blackberries
Toothpicks
Directions
  1. Top baguette slices with a slice of Manchego, a piece of basil leaf and a blackberry. 
  2. Insert a toothpick or small skewer through the top of the blackberry through to the bread. Serve.
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Prep Time
0 minutes
Cook Time
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Servings

Directions

  1. Top baguette slices with a slice of Manchego, a piece of basil leaf and a blackberry. 
  2. Insert a toothpick or small skewer through the top of the blackberry through to the bread. Serve.