Sausage, Apple & Cheese Skewers
This crowd-pleasing 3-ingredient appetizer is perfect for game day get-togethers.
Recipe - ST. LOUIS PARK (+Wines & Spirits)
Sausage, Apple & Cheese Skewers
000
Ingredients
L&B Smoked Sausage
Honeycrisp apples
Aged cheddar or gouda cheese
EQUIPMENT NEEDED: Bamboo skewers
Directions
- Heat your favorite L&B Smoked Sausage over medium heat in a sauté pan; slice it into rounds.
- Cut apples and aged cheddar or gouda cheese into bite-sized pieces.
- Add a piece of apple to a skewer, followed by a piece of sausage and a piece of cheese to hold it all in place.
0 minutes
Prep Time
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Cook Time
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Servings
Shop Ingredients
Makes 0 servings
L&B Smoked Pork Wild Rice Sausage, 12 Ounce
Deal
$6.99 was $7.99$0.58/oz
Honeycrisp Apples, 0.75 Pound
$2.99 avg/ea$3.99/lb
L&B 5 Year White Cheddar Cheese, 0.5 Pound
$5.00 avg/ea$9.99/lb
Essential Everyday Bamboo Skewers 9.75 Inch, 100 Each
$2.49$0.02 each
Directions
- Heat your favorite L&B Smoked Sausage over medium heat in a sauté pan; slice it into rounds.
- Cut apples and aged cheddar or gouda cheese into bite-sized pieces.
- Add a piece of apple to a skewer, followed by a piece of sausage and a piece of cheese to hold it all in place.