Nancy's Organic Probiotic Lowfat Cottage Cheese, 16 Ounce, $7.79
Nancy's Organic Cottage Cheese is made with fresh 2% milk from local farms in the Northwest. Crafted the old-fashioned way, Nancy's never uses rennet or thickeners in their cottage cheeses - just live cultures, including billions of live probiotics. You'll taste the Nancy's difference in every spoonful. 14 grams of protein in every serving. Genuinely good food, honestly good for you. No gluten ingredients. USDA Organic. Non-GMO Project verified.