
Cherry Frozen Yogurt Pops
These delicious homemade frozen yogurt pops are made with all-natural ingredients for a virtually guilt-free dessert!
Recipe - ST. LOUIS PARK (+Wines & Spirits)

Cherry Frozen Yogurt Pops
Prep Time30 Minutes
Servings8
0Ingredients
1 quart plain Greek yogurt
2 tablespoons honey, warmed
2 tablespoons L&B Granola
Pitted, halved cherries
EQUIPMENT NEEDED: Small plastic cups
Ice pop sticks
Directions
- Mix together Greek yogurt with honey.
- Add a thin layer of granola to the bottom of small plastic cups.
- Pour in the yogurt mixture until the cup is â…” full.
- Add cherries to the cups.
- Place cups in freezer.
- After 20 minutes, insert popsicle sticks into cups.
- Return to freezer and freeze overnight (at least 8 hours) to harden.
- Remove from cups and serve immediately.
30 minutes
Prep Time
0 minutes
Cook Time
8
Servings
Directions
- Mix together Greek yogurt with honey.
- Add a thin layer of granola to the bottom of small plastic cups.
- Pour in the yogurt mixture until the cup is â…” full.
- Add cherries to the cups.
- Place cups in freezer.
- After 20 minutes, insert popsicle sticks into cups.
- Return to freezer and freeze overnight (at least 8 hours) to harden.
- Remove from cups and serve immediately.