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Grilled Pineapple with Ice CreamGrilled Pineapple with Ice Cream

Grilled Pineapple with Ice Cream

This simple dessert is such a treat! If you don’t have a grill, you can cook the pineapple on a grill pan or a panini press.
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Recipe - ST. LOUIS PARK (+Wines & Spirits)
Recipe: Grilled Pineapple with Ice Cream
Grilled Pineapple with Ice Cream
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Ingredients
L&B Fresh Peeled & Cored Pineapple, cut into rings and then sliced in half
Coconut oil
Vanilla ice cream
OPTIONAL TOPPINGS: Cinnamon
Caramel ice cream topping
Fudge ice cream topping
Sea salt
Directions
  1. Coat slices of pineapple with coconut oil. 
  2. Place them on the grill or grill pan and cook for 4-6 minutes per side. Remove from heat. 
  3. Serve with a scoop of vanilla ice cream. 
  4. Top with additional toppings, if desired.
0 minutes
Prep Time
0 minutes
Cook Time
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Servings

Directions

  1. Coat slices of pineapple with coconut oil. 
  2. Place them on the grill or grill pan and cook for 4-6 minutes per side. Remove from heat. 
  3. Serve with a scoop of vanilla ice cream. 
  4. Top with additional toppings, if desired.