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Slow Cooker Pulled Pork SandwichesSlow Cooker Pulled Pork Sandwiches

Slow Cooker Pulled Pork Sandwiches

These pulled pork sandwiches are one of our favorite easy meals, made with just a few ingredients and slow-roasted for tender, flavorful meat.
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Recipe - ST. LOUIS PARK (+Wines & Spirits)
Recipe: Slow Cooker Pulled Pork Sandwiches
Slow Cooker Pulled Pork Sandwiches
Prep Time10 Minutes
Servings8
Cook Time420 Minutes
Ingredients
1 - 2-3 pound pork shoulder roast
1 1/2 cups (12 ounces) root beer
2 1/4 cups (18 ounces) any L&B Barbecue Sauce
1 pint L&B Coleslaw
8 sandwich buns
Directions
  1. Place pork in a slow cooker. Pour root beer over the meat.
  2. Cover and cook 6 to 7 hours on low until the pork shreds easily. Drain well. Stir in barbecue sauce.
  3. Serve on sandwich buns. Top with L&B Signature Coleslaw, if desired.
10 minutes
Prep Time
420 minutes
Cook Time
8
Servings

Directions

  1. Place pork in a slow cooker. Pour root beer over the meat.
  2. Cover and cook 6 to 7 hours on low until the pork shreds easily. Drain well. Stir in barbecue sauce.
  3. Serve on sandwich buns. Top with L&B Signature Coleslaw, if desired.