S’mores on a StickS’mores on a Stick

S’mores on a Stick

Not as messy as their conventional cousins, s'mores on a stick are also an ideal bad weather backup plan dessert for your outdoor gathering.
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Recipe - ST. LOUIS PARK (+Wines & Spirits)
Recipe: S’mores on a Stick
S’mores on a Stick
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Ingredients
Marshmallows
Chocolate baking bar
Graham cracker crumbs
EQUIPMENT NEEDED: Bamboo skewers or large toothpicks
Kitchen torch (optional)
Directions
  1. Thread the marshmallows on bamboo skewers or large toothpicks.
  2. Follow package directions for melting the baking chocolate.
  3. Dip marshmallows in melted baking milk chocolate. 
  4. Dip immediately in graham cracker crumbs. 
  5. Place in freezer to set. 
  6. Optional: Torch marshmallows with baking torch or over a gas stove.
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Prep Time
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Cook Time
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Servings

Directions

  1. Thread the marshmallows on bamboo skewers or large toothpicks.
  2. Follow package directions for melting the baking chocolate.
  3. Dip marshmallows in melted baking milk chocolate. 
  4. Dip immediately in graham cracker crumbs. 
  5. Place in freezer to set. 
  6. Optional: Torch marshmallows with baking torch or over a gas stove.