American (13)

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• Beehive Creamery Apple Walnut Smoked Cheese, 4 Ounce, $7.99

  Sweet and creamy, Apple Walnut Smoked Cheese is hand-crafted, award-winning and has the perfect amount of smoke. This artful balance allows both the cheese and its smoky character to shine. Pair with bacon, stone fruits, berries or toasted nuts. Superb for melting on burgers and grilled cheese sandwiches or for scalloped potatoes. Family owned.

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  Beehive Creamery Apple Walnut Smoked Cheese, 4 Ounce

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  $2.00/oz

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• Beehive Creamery Teahive Cheese, 4 Ounce, $7.99

  Teahive is a hand-crafted, award-winning, "feel good" cheese. The soothing qualities of tea and the relaxing properties of bergamot combine to produce a lovely cheese with the rich fragrance of orange blossoms in April. Sweet and creamy, this Jersey cow's milk immediately delights the palate and the complexities of the Earl Grey tea-rubbed rind continue through the finish. Pair with stone fruits, berries or toasted nuts. Top with honey or jam. Perfect for scones or baked into shortbread biscuits. Family owned.

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  Beehive Creamery Teahive Cheese, 4 Ounce

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• Natural Valley Colby Jack Goat Cheese, 8 Ounce, $11.99

  Traditional Wisconsin cheese made from milk produced by goats on Wisconsin pastures. Done the old-fashioned way and hand-milked by Amish farmers then delivered to our plant in chilled milk cans.

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  Natural Valley Colby Jack Goat Cheese, 8 Ounce

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  $11.99

  $1.50/oz

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• Natural Valley Muenster Goat Cheese, 8 Ounce, $11.99

  Traditional Wisconsin cheese made from milk produced by goats on Wisconsin pastures. Done the old-fashioned way and hand-milked by Amish farmers then delivered to our plant in chilled milk cans.

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  Natural Valley Muenster Goat Cheese, 8 Ounce

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  $11.99

  $1.50/oz

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• Pasture Pride Traditional Juusto Cheese, 6 Ounce, $9.49

  Scandinavian-style baked cheese with a rich, buttery flavor and squeaky texture. Warm in oven, microwave or skillet until glistens. Serve with crusty bread or cut in strips and drizzle with honey, maple syrup or preserves. Made in Wisconsin from cow milk.

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  Pasture Pride Traditional Juusto Cheese, 6 Ounce

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  $9.49

  $1.58/oz

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• Point Reyes TomaRashi Cheese, 1 Pound, $30.99/lb

  TomaRashi is a hand-crafted artisan cheese. With its blend of heat, umami and nutty flavors and aged to perfection for 90 days, it's a total standout. The key to the flavor is Shichimi Togarashi, a Japanese spice blend containing chili flakes, nigella, chili powder, orange peel, ginger powder and nori. The result is a gentle heat that warms your palate gradually, making you want more. Add to eggs or any Mexican food and a Japanese style beer. Made from pasteurized cow's milk and microbial (vegetarian) rennet. rBST-free. No gluten ingredients. Women Owned.

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  Point Reyes TomaRashi Cheese, 1 Pound

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  $30.99/lb

  $30.99/lb

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• Sartori Bellavitano Balsamic Cheese Wedge, 5.3 Ounce, $5.49

  A newly developed American original, with the creaminess of a cheddar, but the flavor profile of a nutty parmesan. A soaking in Modena balsamic vinegar adds sweet caramel flavor notes. Serve with quince paste and a German pilsner, red ale or Prosecco. Great with smoked turkey, dates, raisins, almonds or crusty bread. Grate over a roasted vegetable pizza. Made in Wisconsin from pasteurized cow's milk. Family-owned business.

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  Sartori Bellavitano Balsamic Cheese Wedge, 5.3 Ounce

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  $5.49

  $1.04/oz

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• Sartori BellaVitano Black Pepper Cheese Wedge, 5.3 Ounce, $5.49

  The fruit of the black pepper vine, used from antiquity in European cuisine, accents of Sartori's finest creation, rich, nutty, creamy BellaVitano. To the beautiful life! The rind is meant to be eaten as a part of the tasting experience. Try pairing with chardonnay, American pale ales, IPAs, crusty breads, dried nuts or roast beef. Made in Wisconsin from pasteurized cow's milk. Family-owned business.

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  Sartori BellaVitano Black Pepper Cheese Wedge, 5.3 Ounce

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  $5.49

  $1.04/oz

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• Sartori BellaVitano Espresso Cheese Wedge, 5.3 Ounce, $5.49

  With breakfast or as a late afternoon reward, Sartori's finest creation, rich, nutty, creamy BellaVitano, is hand-rubbed with freshly roasted Italian espresso. It's sure to deliver a jolt of joy! The rind is meant to be eaten as a part of the tasting experience. Try pairing with barley wines, chardonnay, merlot, pinot noir, shiraz, porters, stouts, bagels, dried nuts, chocolate or sweet pastries. Made in Wisconsin from pasteurized cow's milk. Family-owned business.

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  Sartori BellaVitano Espresso Cheese Wedge, 5.3 Ounce

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  $5.49

  $1.04/oz

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• Sartori BellaVitano Garlic & Herb Cheese Wedge, 5.3 Ounce, $5.49

  A blend of herbs and a dash of garlicky goodness give Sartori's rich, nutty, creamy BellaVitano a surprising complexity. This just may be your next favorite cheese. The rind is meant to be eaten as a part of the tasting experience. Try pairing with pinot noir, dark ales, wheat beers, dried salami, French bread or dried fruits. Made in Wisconsin from pasteurized cow's milk. Family-owned business.

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  Sartori BellaVitano Garlic & Herb Cheese Wedge, 5.3 Ounce

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• Sartori BellaVitano Merlot Cheese Wedge, 5.3 Ounce, $5.49

  By wedding Sartori's finest creation, rich, nutty, creamy BellaVitano, to the berry and plum notes of Merlot, Sartori created a marriage of flavors destined to make your taste buds say, "I do!" The rind is meant to be eaten as a part of the tasting experience. Try pairing with merlot, pinot noir, shiraz, dark ales, IPAs, crusty bread, dried nut or dried fruit. Made in Wisconsin from pasteurized cow's milk. Family-owned business.

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  Sartori BellaVitano Merlot Cheese Wedge, 5.3 Ounce

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  $1.04/oz

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• Sartori Rosemary & Olive Oil Asiago Cheese Wedge, 5.3 Ounce, $5.49

  Heralded as the "dew of the sea," Rosmarinus officinalis provides the perfect savory high note for this rich, nutty and fruity taste sensation. The rind is meant to be eaten as a part of the tasting experience. Try pairing with chardonnay, sherry, American pale ales, IPAs, porters, crusty bread, dried nuts, olives, savory crackers or dried fruits. Made in Wisconsin from pasteurized cow's milk. Family-owned business.

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  Sartori Rosemary & Olive Oil Asiago Cheese Wedge, 5.3 Ounce

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  $5.49

  $1.04/oz

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• Widmer's Cheese Cellars Wisconsin Mild Brick Cheese, 1 Pound, $17.99/lb

  This brick cheese is young cheese with a mild, buttery sweet flavor. Its texture is creamy soft and somewhat sticky to the knife. Brick cheese is well-suited to slicing for sandwiches or appetizers, shredding for casseroles and also melts well. Made in Wisconsin from cow's milk.

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  Widmer's Cheese Cellars Wisconsin Mild Brick Cheese, 1 Pound

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  $17.99/lb

  $17.99/lb

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