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San-J Less Sodium Tamari Brewed Soy Sauce, 10 Ounce, $7.29
San-J Less Sodium Tamari Brewed Soy Sauce is a premium soy sauce made with 100% soy and no wheat, unlike 40-60% soy in typical soy sauce. More soy protein creates a rich, complex flavor with over 30% more umami than typical soy sauce. It contains 18 amino acids, including all nine essential amino acids. San-J delivers an authentic Chinese favorite. Established 1804, Japan. 28% less sodium than San-J Tamari Brewed Soy Sauce. No artificial preservatives or additives. No gluten ingredients. Vegan. Non-GMO Project verified.
San-J Organic Less Sodium Tamari Brewed Soy Sauce, 10 Ounce, $8.59
San-J Organic Less Sodium Tamari Brewed Soy Sauce is a premium soy sauce made with 100% soy and no wheat, unlike 40-60% soy in typical soy sauce. More soy protein creates a rich, complex flavor with over 30% more umami than typical soy sauce. It contains 18 amino acids, including all nine essential amino acids. San-J delivers an authentic Chinese favorite. Established 1804, Japan.25% less sodium than San-J Organic Tamari Brewed Soy Sauce. No artificial preservatives or additives. No gluten ingredients. Vegan. USDA Organic. Non-GMO Project verified.
San-J Organic Shoyu Brewed Soy Sauce, 10 Ounce, $5.89
San-J Organic Shoyu Brewed Soy Sauce is brewed with soybeans and wheat. Shoyu is the Japanese name for soy sauce. Shoyu has a wonderful aroma that heightens flavors. Shoyu has more flavor enhancing properties than salt. San-J delivers an authentic Chinese favorite. Established 1804, Japan. No artificial preservatives or additives. No gluten ingredients. Vegan. USDA Organic. Non-GMO Project verified.
San-J Organic Tamari Brewed Soy Sauce, 10 Ounce, $6.89
San-J Organic Tamari Brewed Soy Sauce is a premium soy sauce made with 100% soy and no wheat, unlike 40-60% soy in typical soy sauce. More soy protein creates a rich, complex flavor with over 30% more umami than typical soy sauce. It contains 18 amino acids, including all nine essential amino acids. San-J delivers an authentic Chinese favorite. Established 1804, Japan. No artificial preservatives or additives. No gluten ingredients. Vegan. USDA Organic. Non-GMO Project verified.
San-J Tamari Brewed Soy Sauce, 10 Ounce, $5.49
San-J Tamari Brewed Soy Sauce is a premium soy sauce made with 100% soy and no wheat, unlike 40-60% soy in typical soy sauce. More soy protein creates a rich, complex flavor with over 30% more umami than typical soy sauce. It contains 18 amino acids, including all nine essential amino acids. San-J delivers an authentic Chinese favorite. Established 1804, Japan. No artificial preservatives or additives. No gluten ingredients. Vegan. Non-GMO Project verified.
Simply Asia Chinese Style Lo Mein Noodles, 14 Ounce, $6.49
Denser and thicker than other Asian noodles, these wheat noodles are perfect for absorbing the rich sauce that is traditional to lo mein dishes – and ready in 6 minutes! Just add chicken and veggies. No MSG. Non-GMO.
Simply Asia Japanese Inspired Ramen Soy Ginger Chicken Broth, 26 Ounce, $6.49
Treat your family to authentic ramen flavor with this garlicky, gingery chicken broth. This delicious broth provides a versatile and flavorful starter for many of your everyday recipes. Great for sauteeing vegetables or as a base for soups and stews! No MSG added, except that which occurs naturally in yeast extract. No gluten ingredients.
Simply Asia Japanese Style Ramen Noodles, 8 Ounce, $6.49
These thin, long wheat noodles are at the ready for soups, cold noodle salads and the ultimate Asian comfort dish - ramen noodle soup. Add them to your favorite chicken or veggies recipe. They are ready in just 5-7 minutes! Non-GMO. No MSG.
Simply Asia Sesame Teriyaki Noodle Bowl, 8.5 Ounce, $7.69
Enjoy a classic Asian noodle dish without spending hours in the kitchen. Sesame Teriyaki Noodle Bowl is prepared with signature sauce crafted with sesame, ginger and spices served over vegetables and authentic noodles, and topped with toasted sesame seeds and it is ready to eat in just 3 minutes! Suitable for vegan diets, the authentic flavors and textures of the Sesame Teriyaki Noodle Bowl make a delicious, filling meal at home or on-the-go.
Simply Asia Soy Ginger Noodle Bowl, 8.5 Ounce, $7.69
In just 2 minutes, enjoy an authentic Asian favorite at home or on-the-go. Naturally brewed soy sauce simmered with ginger, garlic and authentic spices combines with tender noodles and authentic vegetables and is topped with toasted sesame seeds for a hearty meal without any mess or stress. Suitable for vegan diets, you will reach for this favorite again and again.
Simply Asia Spicy Kung Pao Noodle Bowl, 8.5 Ounce, $7.69
Next time you are craving the tangy flavors of Kung Pao, put down the takeout menu and open the pantry. Our Spicy Kung Pao Noodle Bowl makes it convenient to enjoy this classic Asian favorite with just 2 minutes of preparation. Our authentic Kung Pao sauce is made with a blend of soy sauce, toasted sesame, roasted peanuts, chili, garlic and ginger. Served with vegetables, noodles and a crushed peanut topping, this complete vegan meal is easy to enjoy at home or on-the-go.
Simply Asia Vietnamese Inspired Pho Beef Broth, 26 Ounce, $6.49
This flavorful beef broth spiced with cinnamon, star anise and ginger makes it easy for you to cook Vietnamese-style pho at home. Use it to saute vegetables or as a base for soups and stews. No added MSG, except that which occurs naturally in yeast extract. No gluten ingredients.
Stonewall Kitchen Chili Garlic Noodle Sauce, 8 Ounce, $6.49
A perfect noodle sauce already prepared for you featuring tangy chili peppers and earthy garlic to add subtle spice to your noodles. Soba, Udon or Rice Vermicelli, a jar of Chili Garlic Noodle Sauce and your favorite additions to elevate your dish like a roasted protein and garden vegetables.
Stonewall Kitchen Chili Lemongrass Noodle Sauce, 8 Ounce, $6.49
A perfect noodle sauce already prepared for you featuring bright lemongrass and tangy chili peppers to add a subtle kick to your noodles. Soba, Udon or Rice Vermicelli, a jar of Chili Lemongrass Noodle Sauce and your favorite additions to elevate your dish like a roasted protein and garden vegetables.
Stonewall Kitchen Garlic Teriyaki Sauce, 11 Ounce, $6.99
All-natural marinade and dipping sauce. Adds a delightful Asian touch to stir fries, beef, pork, chicken, salmon, tuna, mild white fish, shrimp and veggies. Add a splash to soups and stews.
Stonewall Kitchen Ginger Scallion Noodle Sauce, 8 Ounce, $6.49
A perfect noodle sauce already prepared for you featuring warm ginger and scallions to add subtle heat to your noodles. Soba, Udon or Rice Vermicelli, a jar of Ginger Scallion Noodle Sauce and your favorite additions to elevate your dish like a roasted protein and garden vegetables.
Stonewall Kitchen Sesame Ginger Teriyaki Sauce, 11 Ounce, $6.99
All-natural marinade and dipping sauce. Adds a delightful Asian touch to stir fries, beef, pork, chicken, salmon, tuna, mild white fish, shrimp and veggies. Add a splash to soups and stews.
Stonewall Kitchen Sriracha Teriyaki Sauce, 11 Ounce, $6.99
All-natural marinade and dipping sauce. A touch of honey mellows the heat from the sun-ripened chili peppers. Really sparkles with pork and seafood. Adds a delightful Asian touch to stir fries, beef, pork, chicken and veggies too.
Sushi Chef Black Sesame Seed, 3.75 Ounce, $3.89
Sushi Chef Sesame Seeds are the kind used in the finest Japanese restaurants. Black sesame seeds are stronger in aroma and flavor than white sesame seeds. They made a delicious addition to a number of Japanese dishes. They can be sprinkled on vegetables or salads to add a sesame flavor as well as a color accent as well. Try them in bread baking too.
Sushi Chef Japanese Style White Miso Soup, 0.5 Ounce, $2.39
Sushi Chef White Miso Soup is made from a recipe used in Japanese households for centuries, where it is often served three times a day with meals and also as a wholesome snack. Sushi Chef has chosen a lovely, delicate white miso paste and enhanced its flavor and presentation with shiitake mushrooms, tofu, seaweed and chives. The ingredients were freeze dried and the soup, when reconstituted, tastes just as it did when it was originally prepared. No artificial preservatives or colors.
Sushi Chef Nori Toasted Seaweed Sheets, 5 Each, $6.59
Nori is a sea vegetable, which is cultivated in screened saltwater inlets. Once harvested, is chopped, rolled and dried in the sun and then toasted into crisp sheets. Sushi Chef Nori is especially delicate and flavorful. Its thickness makes it less likely to break when rolled. The flavor, aroma and crispness of Nori is enhanced by quickly passing the shiny side of the sheet over a flame just before use. Product of China. 5 sheets per package.
Sushi Chef Traditional Japanese Style Red Miso Soup, 0.53 Ounce, $2.39
Sushi Chef Red Miso Soup originated in the Northeast provinces of Japan, where it is still served with most meals and as a wholesome snack. Sushi Chef has chosen a flavorful red miso paste and enhanced its flavor and presentation with shiitake mushrooms, tofu, seaweed and chives. Red miso is made from aged miso, which has a darker, richer flavor than white miso. The ingredients were freeze dried and the soup, when reconstituted, tastes just as it did when it was originally prepared. No artificial preservatives or colors.
Sushi Chef White Sesame Seed, 3.75 Ounce, $3.89
Sushi Chef Sesame Seeds are the kind used in the finest Japanese restaurants. They have a delicate flavor and make an attractive and delicious addition to a number of Japanese dishes. They can be sprinkled on vegetables or salads, ground and added to dipping sauces or mixed into rice dishes. Sesames seeds are best if dry roasted just before use.
