Montebello Organic Maccheroni Pasta, 16 Ounce
Description
An Italian artisan elbow pasta. Made using Old World techniques like extruding through hand-made bronze dyes and air drying in a room rather than by mechanical means. Semolina flour grown along the Adriatic coast. Imported from Italy by Stonewall Kitchen. USDA Organic. Non-GMO Project verified.Often Bought Together
Description
An Italian artisan elbow pasta. Made using Old World techniques like extruding through hand-made bronze dyes and air drying in a room rather than by mechanical means. Semolina flour grown along the Adriatic coast. Imported from Italy by Stonewall Kitchen. USDA Organic. Non-GMO Project verified.Often Bought Together
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