Caves of Faribault Amablu Gorgonzola Cheese, 1 Pound
Description
Blue veined Gorgonzola cheese is sweeter and drier than St. Pete blue cheese. Cave aged a minimum of 90 days. Pairs with dried fruit and nuts or serve as a dessert cheese. Made in Faribault, Minnesota from raw cow milk.Description
Blue veined Gorgonzola cheese is sweeter and drier than St. Pete blue cheese. Cave aged a minimum of 90 days. Pairs with dried fruit and nuts or serve as a dessert cheese. Made in Faribault, Minnesota from raw cow milk.Disclaimer
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