Summer Heat: May 29 - June 25. Ignite your tastebuds as we celebrate all things hot & spicy!
From Mild to Wild: Spicy entrées & sides
Spicy Chips & Crackers
Spicy Nuts & Snacks
Spicy Dips & Spreads
Spicy Sweet Treats
Hot Sauces & Condiments: From sizzling to scorching, our favorite ways to turn up the heat!

Walleye Tacos & Pineapple Salsa

Spicy Vegan Cauliflower Queso

Brown Sugar Bacon-Wrapped Cream Cheese Stuffed Jalapeños

Baked Salmon Sushi Cups

Spicy Watermelon, Lime & Tequila Slushy

Sweet Heat Mezcal Martini

Spicy Peach Margarita

Mezcal & Tomatillo Bloody Maria Cocktail