Green Valley Lightly Salted Lactose Free Cultured Butter, 8 Ounce
Description
How does Green Valley make it lactose free? Step 1. All milk contains lactose, the naturally occurring milk sugar. Step 2. Green Valley adds a lactase enzyme to make it lactose free. 3. Lactose breaks into two digestible sugars - glucose and galactose. Made from milk from cows not treated with rBST. No artificial flavors ore preservatives. No gluten ingredients. Lactose free. 2 sticks per package.Often Bought Together
Description
How does Green Valley make it lactose free? Step 1. All milk contains lactose, the naturally occurring milk sugar. Step 2. Green Valley adds a lactase enzyme to make it lactose free. 3. Lactose breaks into two digestible sugars - glucose and galactose. Made from milk from cows not treated with rBST. No artificial flavors ore preservatives. No gluten ingredients. Lactose free. 2 sticks per package.Often Bought Together
Disclaimer
ACTUAL PRODUCT PACKAGING AND MATERIALS MAY CONTAIN ADDITIONAL AND/OR DIFFERENT INGREDIENT, NUTRITIONAL OR PROPER USAGE INFORMATION THAN THE INFORMATION DISPLAYED ON OUR WEBSITE. YOU SHOULD NOT RELY SOLELY ON THE INFORMATION DISPLAYED ON OUR WEBSITE AND YOU SHOULD ALWAYS READ LABELS, WARNINGS AND DIRECTIONS PRIOR TO USING OR CONSUMING A PRODUCT. IF YOU HAVE QUESTIONS OR REQUIRE MORE INFORMATION ABOUT A PRODUCT, YOU SHOULD CONTACT THE MANUFACTURER DIRECTLY. CONTENT ON THIS WEBSITE IS FOR GENERAL REFERENCE PURPOSES ONLY AND IS NOT INTENDED TO SUBSTITUTE FOR ADVICE GIVEN BY A PHYSICIAN, PHARMACIST OR OTHER LICENSED HEALTH CARE PROFESSIONAL. YOU SHOULD NOT USE THE INFORMATION PRESENTED ON THIS WEBSITE FOR SELF-DIAGNOSIS OR FOR TREATING A HEALTH PROBLEM. LUND FOOD HOLDINGS, INC. AND ITS SERVICE PROVIDERS ASSUME NO LIABILITY FOR INACCURACIES OR MISSTATEMENTS REGARDING ANY PRODUCT.